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Kveis i torsk under kjøling av usløyd fisk.Kan kjøling i is og sjøvann benyttes som metode for å fjerne kveis?

Tobiassen, Torbjørn; Martinsen, Gustav; Akse, Leif (2009)

Dietary Level of the Omega-3 Fatty Acids EPA and DHA Influence the Flesh Pigmentation in Atlantic Salmon

Ytrestøyl, Trine; Bou, Marta; Dimitriou, Christos; Berge, Gerd Marit; Østbye, Tone-Kari K; Ruyter, Bente Synnøve (2023)

Effect of stachyose, raffinose and soya-saponins supplementation on nutrient digestibility, digestive enzymes, gut morphology and growth performance in Atlantic salmon (Salmo salar, L)

Sørensen, Mette; Penn, Michael; El-Mowafi, Adel; Storebakken, Trond; Chunfang, Cai; Øverland, Margareth; Krogdahl, Åshild (2011)

Effects of duodenal switch alone or in combination with sleeve gastrectomy on body weight and lipid metabolism in rats

Gudbrandsen, Oddrun Anita; Kodama, Yosuke; Mjøs, Svein Are; Zhao, Chun-Mei; Johannesen, Helene; Brattbakk, Hans-Richard; Haugen, Christine; Kulseng, Bård Eirik; Mellgren, Gunnar; Chen, Duan (2014)

What is satiating? Consumer perceptions of satiating foods and expected satiety of protein-based meals

Fiszman, S.; Varela, Paula; Diaz, P.; Linares, M.B.; Garrido, M.D. (2014)

Calls of the Atlantic cod: Does captivity restrict their vocal repertoire?

Midling, Kjell Øyvind; Vold, Aud; Fosseidengen, Jan Erik; Øvredal, Jan Tore (2002)

The Effects of Bread Making Process and Wheat Quality of French Baguettes

Baardseth, Pernille; Kvaal, Knut; Ellekjær, Marit R; Lea, Per; Færgestad, Ellen M (2000)

Is dehulling of peas and faba beans necessary prior to dry fractionation for the production of protein- and starch-rich fractions? Impact on physical properties, chemical composition and techno-functional properties

Carmo, Cátia Saldanha do; Holopainen-Mantila, Ulla; Nordgård, Catherine Taylor; Poudroux, Claire; Zobel, Hanne; Holtekjølen, Ann Katrin; Draget, Kurt Ingar; Knutsen, Svein Halvor; Sahlstrøm, Stefan (2020)

Emerging Management Concepts in an Era of Global Transitions: Co-Management of Natural Resources and the Swedish Management Style

Cordeiro, Cheryl Marie (2021)

Improving size selection in the Norwegian red king crab (Paralithodes camtschaticus) fishery through modification to pot design and soak time.

Anders, Neil; Arnesen, Kenneth; Hustad, Anette; Jørgensen, Terje; Løkkeborg, Svein; Siikavuopio, Sten Ivar; Thesslund, Tina; Utne-Palm, Anne Christine (2023)

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