Publikasjoner

A discussion of recent methodologies for combining sensory and extrinsic product properties in consumer studies

Food Quality and Preference, 2017
Vitenskapelig artikkel

Valorization of Proteins from Co- and By-Products from the Fish and Meat Industry

Topics in current chemistry, 2017
Vitenskapelig oversiktsartikkel/review

Fjordlinjene – en effektiv måte å oppnå flere ting på en gang?

Norsk Sjømat, 2017
Fagartikkel

Using photo interviews to explore children's food preferences

International Journal of Consumer Studies, 2017
Vitenskapelig artikkel

Ringvirkningsanalyse Troms - Fiskeri

2017
Nofimas rapportserie

Primary bovine skeletal muscle cells enters apoptosis rapidly via the intrinsic pathway when available oxygen is removed

PLOS ONE, 2017
Vitenskapelig artikkel

From wine to wine reduction: Sensory and chemical aspects

International Journal of Gastronomy and Food Science, 2017
Vitenskapelig artikkel

High intake of fatty fish, but not of lean fish, improved postprandial glucose regulation and increased the n-3 PUFA content in the leucocyte membrane in healthy overweight adults: A randomised trial

British Journal of Nutrition, 2017
Vitenskapelig artikkel

Enzyme pre-treatment of soybean meal: Effects on non-starch carbohydrates, protein, phytic acid, and saponin biotransformation and digestibility in mink (Neovison vison)

Animal Feed Science and Technology, 2017
Vitenskapelig artikkel

Total biosynthesis of the cyclic AMP booster forskolin from Coleus forskohlii

eLIFE, 2017
Vitenskapelig artikkel

Current status of the Red King Crab (Paralithodes camtchaticus) and Snow Crab (Chionoecetes opilio) industries in Norway

Reviews in fisheries science, 2017
Vitenskapelig artikkel

Assessment of biochemical markers identified in wheat for monitoring barley grain tissue

Journal of Cereal Science, 2017
Vitenskapelig artikkel

Estimating and interpreting more than two consensus components in projective mapping: INDSCAL vs. multiple factor analysis (MFA)

Food Quality and Preference, 2017
Vitenskapelig artikkel

Describing the diversity of Ag specific receptors in vertebrates: Contribution of repertoire deep sequencing

Developmental and Comparative Immunology, 2017
Vitenskapelig artikkel

The Skin-Mucus Microbial Community of Farmed Atlantic Salmon (Salmo salar)

Frontiers in Microbiology, 2017
Vitenskapelig artikkel

Velferdsindikatorer for oppdrettslaks: Hvordan vurdere og dokumentere fiskevelferd

2017
Rapport

Monitoring of plant–environment interactions by high-throughput FTIR spectroscopy of pollen

Methods in Ecology and Evolution, 2017
Vitenskapelig artikkel

Estimation of breeding values for uniformity of growth in Atlantic salmon (Salmo salar) using pedigree relationships or single‑step genomic evaluation

Genetics Selection Evolution, 2017
Vitenskapelig artikkel

Optimalt inntak, ettertørking og lagring av tørrfisk - Sluttrapport

2017
Nofimas rapportserie

Patent Ethics: The Misalignment of Views Between the Patent System and the Wider Society

Science and Engineering Ethics, 2017
Vitenskapelig artikkel