Publikasjoner

Predicting Changes in Oxygen Concentration in the Headspace of Nitrogen Flushed Packaging Technolog and Science

Packaging technology & science, 2002
Vitenskapelig artikkel

Full-fat soybean meal in diets for Atlantic halibut: growth, metabolism and intestinal histology

Aquaculture Nutrition, 2002
Vitenskapelig artikkel

Development and evaluation of a 16S ribosomal DNA array-based approach for describing complex microbial communities in ready-to-eat vegetable salads packed in a modified atmosphere

Applied and Environmental Microbiology, 2002
Vitenskapelig artikkel

On attempts to measure the tenderness of Longissimus dorsi muscles using fluorescence emission spectra

Meat Science, 2002
Vitenskapelig artikkel

Estimating significant causes of variation in emulsion's droplet size distributions obtained by the electrical sensing zone and laser low angle light scattering technique

Food Hydrocolloids, 2001
Vitenskapelig artikkel

Klassifiserer kornet på null komma null

2001
Nofimas rapportserie

Volatile Components of Strawberries (Fragaria xananassa Duch. cv. 'Korona') Under Low Oxygen CA-Storage

Small Fruits Review, 2003
Vitenskapelig artikkel

Effect of Oxygen Transmission Rate of the Packages, Light and Storage Temperature on the Oxidative Stability of Extruded Oat Packed in Nitrogen Atmosphere

Journal of Food Science, 2003
Vitenskapelig artikkel

Freezing of pre-rigor fillets of Atlantic salmon

Aquaculture, 2002
Vitenskapelig artikkel

Apparent digestibility of protein, amino acids and energy in rainbow trout (Oncorhynchus mykiss) fed a fish meal based diet extruded at different temperatures

Aquaculture, 2002
Vitenskapelig artikkel

Muscle fat content and fatty acid composition of Atlantic salmon fed fish oil or soybean oil diet (Fish used in healthy student trial)

2002
Rapport

Muscle fat content and fatty acid composition of Atlantic salmon fed fish oil or soybean oil diet. (Fish used in diets for middel-aged overweight women)

2002
Rapport

Muscle fat content and fatty acid composition of Atlantic salmon fed fish oil or soybean oil diet. (Fish used in diets for middel-aged overweight women)

2002
Rapport

Muscle fat content and fatty acid composition of Atlantic salmon fed fish oil or soybean oil diet (Fish used in healthy student trial)

2002
Rapport

Composition, liquid leakage and mechanical properties of farmed rainbow trout: Variation between fillet sections and the impact of ice and frozen storage

Journal of Food Science, 2002
Vitenskapelig artikkel

Non-random mating for selection with restricted rates of inbreeding and overlapping generations

Genetics Selection Evolution, 2002
Vitenskapelig artikkel

Lactic acid fermentation of wheat and barley whole meal flours improves digestibility of nutrients and energy in Atlantic salmon (Salmo salar L.) diets

Aquaculture, 2002
Vitenskapelig artikkel

A user-friendly guide to Multivariate Calibration and Classification

2002
Vitenskapelig monografi

Phylogeny and functional expression of ribulose 1,5-bisphosphate carboxylase/oxygenase from the autotrophic ammonia oxidizing bacterium Nitrosospira sp. 40KI

Journal of Bacteriology, 2002
Vitenskapelig artikkel

Polyunsaturated fat and fish oil in diets for growing-finishing pigs: Effects on fatty acid composition and meat, fat, and sausage quality

Meat Science, 2002
Vitenskapelig artikkel