Vitenskapelig artikkel

Data sharing in PredRet for accurate prediction of retention time: Application to plant food bioactive compounds

Low, Dorrain Yanwen; Koistinen, Ville Mikael; Hanhineva, Kati; Rodriguez-Mateos, Ana; Abrankó, László; da Silva, Andreia Bento; van Poucke, Christof; Almeida, Conceição; Andres-Lacueva, Cristina; Rai, Dilip K.; Capanoglu, Esra; Barberán, Francisco A. Tomás; Mattivi, Fulvio; Schmidt, Gesine; Gürdeniz, Gözde; Valentová, Kateřina; Bresciani, Letizia; Petrásková, Lucie; Dragsted, Lars Ove; Philo, Mark; Ulaszewska, Marynka; Mena, Pedro; González-Domínguez, Raúl; Kamiloglu, Senem; de Pascual-Teresa, Sonia; Durand, Stéphanie; Wiczkowski, Wieslaw; Bronze, Maria Rosario; Stanstrup, Jan; Manach, Claudine

Publikasjonsdetaljer

Tidsskrift: Food Chemistry, vol. 357, p. 10, 2021

Utgiver: Elsevier

Internasjonale standardnumre:
Trykt: 0308-8146
Elektronisk: 1873-7072

Open Access: none

Lenker:
DOI