Fant 4452 publikasjoner.
Effects of dietary n-3 fatty acids on Toll-like receptor activation in primary leucocytes from Atlantic salmon (Salmo salar)
Fish Physiology & Biochemistry, 2017 Vitenskapelig artikkel
EPA, DHA, and Lipoic Acid Differentially Modulate the n-3 Fatty Acid Biosynthetic Pathway in Atlantic Salmon Hepatocytes
Lipids, 2017 Vitenskapelig artikkel
Different growth performance, lipid deposition, and nutrient utilization in in-season (S1) Atlantic salmon post-smolt fed isoenergetic diets differing in protein-to-lipid ratio
Aquaculture, 2017 Vitenskapelig artikkel
Detection of blood in fish muscle by constrained spectral unmixing of hyperspectral images
Journal of Food Engineering, 2017 Vitenskapelig artikkel
microclass: An R-package for 16S taxonomy classification
BMC Bioinformatics, 2017 Vitenskapelig artikkel
Efficiency of trap type, soak time and bait type and quantities for harvesting the sea urchin Strongylocentrotus droebachiensis (Muller) in Norway
Fisheries Research, 2017 Vitenskapelig artikkel
Short-term starvation at low temperature prior to harvest does not impact the health and acute stress response of adult Atlantic salmon
PeerJ, 2017 Vitenskapelig artikkel
Analyzing pH-induced changes in a myofibril model system with vibrational and fluorescence spectroscopy
Meat Science, 2017 Vitenskapelig artikkel
First observations of temperature tolerances of adult male snow crab (Chionoecetes opilio) from the Barents Sea population and the effects on the fisheries strategy
Marine Biology Research, 2017 Vitenskapelig artikkel
Measurement of gastrointestinal passage rate in Atlantic salmon (Salmo salar) fed dry or soaked feed
Aquaculture Reports, 2017 Vitenskapelig artikkel
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