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Quality of highbush blueberry (Vaccinium corymbosum L.) and bilberry (Vaccinium myrtillus L.) jam

Rødbotten, Marit; Martinsen, Berit Karoline; Rosenfeld, Hans J.; Lea, Per; Haffner, Karin (2005)

How to Avoid Getting Your Paper Declined in Journal of Aquatic Food Product Technology

Sivertsvik, Morten (2020)

Narrow Scope? How Camel, Ostrich, Oat, Amaranth, and Quinoa Is within Scope

Sivertsvik, Morten (2020)

Assessment of the risk from Salmonella occurring in feedingstuffs and the feed production process. Panel on Biological Hazards & Panel on Animal Health and Animal Welfare of the Norwegian Scientific Commmittee for Food Safety

Lunestad, Bjørn Tore; Fossum, Kåre; Lassen, Jørgen Fr; Nesbakken, Truls; Nesse, Live Lingaas; Rosnes, Jan Thomas; Svihus, Birger (2006)

Policies to promote breeding for lice-resistant salmon: Incentives designed for resilient and sustainable growth in aquaculture

Rosendal, Kristin; Kettunen, Anne Helena; Olesen, Ingrid (2023)

Goodbye 2020, You Will Not Be Missed. Welcome 2021!

Sivertsvik, Morten (2021)

Criteria for safe use of plant ingredients in diets for aquacultured fish

Hemre, G-I; Amlund, Heidi; Aursand, Marit; Bakke, Anne Marie; Olsen, Rolf Erik; Ringø, Einar; Svihus, Birger; Bernhoft, Aksel; Jenssen, B.M.; Møretrø, Trond; Nesse, Live Lingaas; Torrissen, Ole (2018)

Smolt production and the potential for solid waste collection in Norway

Meriac, Andre (2019)

Rask høstvekst øker problemet med bløt filet og gaping

Mørkøre, Turid; Rørvik, Kjell-Arne (2013)

Rognproduksjon hos berggylt

Lein, Ingrid (2016)

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