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Publikasjon

Immunomodulatory activity of dietary fiber: arabinoxylan and mixed-linked Beta-glucan isolated from barley show modest activities in vitro

Samuelsen, Anne Berit; Rieder, Anne; Grimmer, Stine J Staavi; Michaelsen, Terje Einar; Knutsen, Svein Halvor (2011)

Publikasjon

A comparison of two PLS-based approaches to structural equation modeling

Romano, Rosaria; Tomic, Oliver; Liland, Kristian Hovde; Smilde, Age; Næs, Tormod (2019)

Publikasjon

Application of an electronic nose for measurements of boar taint in entire male pigs

Vestergaard, Jannie S.; Haugen, John-Erik; Byrne, Derek V. (2006)

Publikasjon

Response to selection for harvest body weight of Oreochromis shiranus

Maluwa, Alfred; Gjerde, Bjarne (2007)

Publikasjon

Thermodynamics and structure of a salmon cold active goose-type lysozyme

Kyomuhendo, Peter; Myrnes, Bjørnar; Brandsdal, Bjørn Olav; Smalås, Arne; Nilsen, Inge Waller; Helland, Ronny (2010)

Publikasjon

Impact of appearance on degree of liking and eating quality expectations of selected apple cultivars

Merwe, Anreza van der; Muller, Magdalena; Rijst, Marieta van der; Labuschagné, Iwan F.; Næs, Tormod; Steyn, Willem J. (2014)

Publikasjon

Improving dough rheology using partially purified algae biomass

Qasi, Muhammad Waqas; Sousa, I.; Nunes, M.C.; Raymundo, A. (2022)

Publikasjon

Mesopelagic Fish Protein Hydrolysates and Extracts: A Source of Novel Anti-Hypertensive and Anti-Diabetic Peptides

Hayes, Maria; Whitaker, Ragnhild Dragøy; Albrektsen, Sissel; Solstad, Runar Gjerp; Thoresen, Lars (2021)

Publikasjon

Russian consumers’ food habits. Results from a qualitative study in Moscow

Honkanen, Pirjo; Voldnes, Gøril (2006)

Publikasjon

Aggressive interactions in pure and mixed groups of juvenile farmed and hatchery-reared wild Atlantic salmon (Salmo salar L.) in relation to tank substrate

Mork, Odd Ivar; Bjerkeng, B.; Rye, Mette (1999)
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