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Widespread Distribution of Disinfectant Resistance Genes among Staphylococci of Bovine and Caprine Origin in Norway

Bjorland, Jostein; Steinum, Terje; Kvitle, Bjørg; Waage, Steinar; Sunde, Marianne; Heir, Even (2005)

Modelling and optimization of quality and costs on empirical data of hearth bread

Dingstad, Gunvor; Egelandsdal, Bjørg; Mevik, Bjørn-Helge; Færgestad, Ellen Mosleth (2004)

Food quality and safety issues in the priority areas within MoniQA

Oreopoulou, Vassiliki; Lembesi, Dimitra; Dimakou, Charicleia; Tsironi, Theofania; Paulin, Susan; Lake, Rob; Haugen, John-Erik; Holst, Christoph von; Thomas, Miles (2009)

Immunoglobulin producing cells in the spotted wolffish (Anarhichas minor Olafsen): localization in adults and during juvenile development

Grøntvedt, Randi Nygaard; Espelid, sigrun (2003)

Maturity acceleration of Italian dried sausage by Staphylococcus carnosus – Relationship between maturity and flavor compounds

Stahnke, L. H.; Holck, Askild; Jensen, Anni; Nilsen, A; Zanardi, E. (2002)

Physiological impact of sea lice on swimming performance of Atlantic salmon

Wagner, G. N.; McKinley, R. S.; Bjørn, Pål Arne; Finstad, Bengt (2003)

Comparing K-mer based methods for improved classification of 16S sequences

Vinje, Hilde; Liland, Kristian Hovde; Almøy, Trygve; Snipen, Lars-Gustav (2015)

Pigment-producing granulomatous myopathy in Atlantic salmon: A novel inflammatory response

Larsen, Hilde; Austbø, Lars; Mørkøre, Turid; Thorsen, Jim; Hordvik, Ivar; Fischer, Uwe; Jirillo, Emilio; Rimstad, Espen; Koppang, Erling Olaf (2012)

Molecular Analyses of Salmonellaenterica Isolates from Fish Feed Factories and Fish Feed Ingredients

Nesse, Live Lingaas; Nordby, Kerstin; Heir, Even; Bergsjø, Bjarne A; Vardund, Traute; Nygaard, Halvor; Holstad, Gudmund (2003)

Patent Ethics: The Misalignment of Views Between the Patent System and the Wider Society

Forsberg, Ellen-Marie; Hanssen, Anders Braarud; Nielsen, Hanne Marie; Olesen, Ingrid (2017)

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