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Enkorn

Løvaas, Andre; Uhlen, Anne Kjersti (2018)

Tank size and fish management history matters in experimental design

Espmark, Åsa Maria Olofsdotter; Kolarevic, Jelena; Åsgård, Torbjørn Einar; Terjesen, Bendik Fyhn (2017)

Water-holding capacity and quality – studies on Atlantic halibut (Hippoglossus hippoglossus) muscle

Olsson, Gunn Berit (2003)

Soya saponins and prebiotics alter intestinal functions in Ballan wrasse (Labrus bergylta)

Zhou, Weiwen; Lie, Kai Kristoffer; Chikwati, Elvis Mashingaidze; Kousoulaki, Katerina; Lein, Ingrid; Sæle, Øystein; Krogdahl, Åshild; Kortner, Trond M. (2023)

Årets hvetekvalitet – 2012

Moldestad, Anette Aamodt; Uhlen, Anne Kjersti (2013)

Norwegian coastal fisheries. An overview over the coastal fishing fleet less than 21 meters

Henriksen, Edgar (2014)

Inhibition of marine g-type lysozymes by invertebrate inhibitor of lysozyme

Kyomohendo, Peter; Nilsen, Inge W; Brandsdal, Bjørn Olav; Smalås, Arne Oskar (2008)

Effect of Dietary Fibers on Cecal Microbiota and Intestinal Tumorigenesis in Azoxymethane Treated A/J Min/+ Mice

Moen, Birgitte; Henjum, Kristi; Måge, Ingrid; Knutsen, Svein Halvor; Rud, Ida; Hetland, Ragna Bogen; Paulsen, Jan Erik (2016)

Med ryggen mot markedet? Kveiteoppdrett som et eksempel på en gryende næring

Foss, Lene (2000)

A short communication – Meta Data and Semantics the Industry Interface: What Does the Food Industry Think Are Necessary Elements for Exchange?

Donnelly, Kathryn Anne-Marie (2010)

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