Publikasjoner

The microbiology of cold smoked salmon

Food Control, 2015
Vitenskapelig oversiktsartikkel/review

Including processed poultry and porcine by-products in diets high in plant ingredients reduced liver TAG in Atlantic salmon, Salmo salar L.

Aquaculture Nutrition, 2015
Vitenskapelig artikkel

Effects of hygienic treatments during slaughtering on microbial dynamics and contamination of sheep meat

International journal of food microbiology, 2015
Vitenskapelig artikkel

Sluttrapport på postsmolt D: Grenseverdier for karbondioksid for postsmolt

2015
Rapport

Mapping and validation of a major QTL affecting resistance to pancreas disease (salmonid alphavirus) in Atlantic salmon (Salmo salar)

Heredity, 2015
Vitenskapelig artikkel

Mot avvikling av trålernes plikter? En gjennomgang av utkjøpsavtaler i nordnorske fiskerikommuner

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2015
Vitenskapelig artikkel

Gradual Reduction in Sodium Content in Cooked Ham, with Corresponding Change in Sensorial Properties Measured by Sensory Evaluation and a Multimodal Machine Vision System

PLOS ONE, 2015
Vitenskapelig artikkel

Optimisation of Packaging for Carrot Roots (Daucus carrota L.) Stored at Different Temperatures

2015
Vitenskapelig Kapittel/​Artikkel/​Konferanseartikkel

Simulated maternal pre-spawning stress affects offspring's attributes in farmed Atlantic salmon Salmo salar (Linnaeus, 1758)

Aquaculture Research, 2015
Vitenskapelig artikkel

1st year report; the Sunniva Project. Sustainable food production through quality optimized raw-material production and processing technologies for premium quality vegetable products and generated by-products

2015
Nofimas rapportserie

Histamine in fish: Liquid chromatographic determination with post-column derivatization and fluorescence detection

2015
Nofimas rapportserie

Effects of different step-wise temperature increment regimes during egg incubation of Atlantic cod (Gadus morhua L.) on egg viability and newly hatched larval quality

Aquaculture Research, 2015
Vitenskapelig artikkel

Combining analysis of variance and three-way factor analysis methods for studying additive and multiplicative effects in sensory panel data

Journal of Chemometrics, 2015
Vitenskapelig artikkel

Trenger laks vannløselige komponenter i fôret?

Norsk Fiskeoppdrett, 2015
Fagartikkel

Gonad specific genes in Atlantic salmon (Salmon salar L.): Characterization of tdrd7-2, dazl-2, piwil1 and tdrd1 genes

Gene, 2015
Vitenskapelig artikkel

"Bolinhos" i Brasil

Matindustrien, 2015
Fagartikkel

The significance of clean and dirty animals for bacterial dynamics along the beef chain

International journal of food microbiology, 2015
Vitenskapelig artikkel

Strategic Risk Management Framework for European Energy Projects

International Journal of Decision Sciences, 2015
Vitenskapelig artikkel

The effects of tank system, water velocity and water movement on survival, somatic and gonad growth of juvenile and adult green sea urchin, Strongylocentrotus droebachiensis

Aquaculture Research, 2015
Vitenskapelig artikkel

Effects of temperature on feed intake, growth and oxygen consumption in adult male king crab Paralithodes camtschaticus held in captivity and fed manufactured diets

Aquaculture Research, 2015
Vitenskapelig artikkel