Publikasjoner

Short-term starvation at low temperature prior to harvest does not impact the health and acute stress response of adult Atlantic salmon

PeerJ, 2017
Vitenskapelig artikkel

Prosjektmuligheter i de to nye EU landene Latvia og Polen

2004
Rapport

Prospekt for nytt forskningslaboratorium Ved AKVAFORSK og avlssenter ved AFGC på Sunndalsøra

2002
Rapport

Marine verdier i havområdene rundt Svalbard

2002
Rapport

Risk assessment of microorganisms in biostimulants. Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety

2017
Rapport

CWD – update statement. Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety

2017
Rapport

The extracellular matrix of eggshell displays anti-inflammatory activities through NF-κB in LPS-triggered human immune cells

Journal of Inflammation Research, 2017
Vitenskapelig artikkel

Primary bovine skeletal muscle cells enters apoptosis rapidly via the intrinsic pathway when available oxygen is removed

PLOS ONE, 2017
Vitenskapelig artikkel

Tilsetningsstoff og tekniske hjelpestoff ved produksjon av filet av hvitfisk. Faglig sluttrapport

2017
Nofimas rapportserie

microclass: An R-package for 16S taxonomy classification

BMC Bioinformatics, 2017
Vitenskapelig artikkel

How do individuals cope with stress? Behavioural, physiological and neuronal differences between proactive and reactive coping styles in fish

Journal of Experimental Biology, 2017
Vitenskapelig artikkel

Studies of food availability and diet of harp seals (Phoca groenlandica) in the Southeeastern Barents Sea in February 1993 : Coun Meet./Ref G, H. Marine Mammals Committee

1994
Rapport

Genomic organization and spatio-temporal expression of the hemoglobin genes in European sea bass (Dicentrarchus labrax)

Marine Biology, 2017
Vitenskapelig artikkel

Genetic background and embryonic temperature affect DNA methylation and expression of myogenin and muscle development in Atlantic salmon (Salmo salar)

PLOS ONE, 2017
Vitenskapelig artikkel

Impact of hydrothermal and mechanical processing on dissolution kinetics and rheology of oat β-glucan

Carbohydrate Polymers, 2017
Vitenskapelig artikkel

Do parents form their children’s sweet preference? The role of parents and taste sensitivity on preferences for sweetness in pre-schoolers

Food Quality and Preference, 2017
Vitenskapelig artikkel

Agriculture in Northern Norway in a changing climate

2012
Vitenskapelig Kapittel/​Artikkel/​Konferanseartikkel

The impact of oat structure and β-glucan on in vitro lipid digestion

Journal of Functional Foods, 2017
Vitenskapelig artikkel

A novel library-independent approach based on high-throughput cultivation in Bioscreen and fingerprinting by FTIR spectroscopy for microbial source tracking in food industry

Letters in Applied Microbiology, 2017
Vitenskapelig artikkel

Quantification of 1,3-B-D-glucan from yeast added as a functional ingredient to bread

Carbohydrate Polymers, 2018
Vitenskapelig artikkel