Publikasjoner

Dairy ingredients effects on sausage sensory properties studied by principal component analysis

Journal of Food Science, 1992
Vitenskapelig artikkel

Estimation of fat content in salmon by use of near infrared transmission spectroscopy

Journal of Food Science, 1992
Vitenskapelig artikkel

Two-dimensional electrophoretic analyses of cod (Gadus morhua, L.) whole muscle proteins, water-soluble fraction and surimi. Effect of the addition of CaCl2 and MgCl2 during the washing procedure

Applied and theoretical electrophoresis: the official journal of the International Electrophoresis Society, 1992
Vitenskapelig artikkel

Partial least squares evaluation of the influence of calcium and magnesium on functional properties of washed fish mince (surimi)

Chemometrics and Intelligent Laboratory Systems, 1992
Vitenskapelig artikkel

Surimi from blue whiting (Micromesistius poutassou) produced on board m/s Uksnøy: process and quality

1992
Vitenskapelig Kapittel/​Artikkel/​Konferanseartikkel

Near infrared spectroscopy of fish

NIR news, 1992
Fagartikkel

Characterisation of seasonal quality variation. Classification of fish mest with NIT

1992
Rapport

Investigation of growth requirements and aquaculture potential of Arctic charr (Salvelinus alpinus)

Icelandic Agricultural Sciences, 1992
Vitenskapelig artikkel

Purification and some properties of two -N-acetylhexosaminidases from the hepatopancreas of Northern shrimp, Pandalus borealis

Comparative Biochemistry and Physiology - Part B: Biochemistry & Molecular Biology, 1992
Vitenskapelig artikkel

Dietary vitamin B6 and vitamin C. Influence on immune response and disease resistance in Atlantic salmon (Salmo salar)

Annals of the New York Academy of Sciences, 1992
Vitenskapelig artikkel

Studies of dihydroxyaceton phosphate acyltransferase in rat small intestine. Subcellular localization and effect of partially hydrogenated fish oil and clofibrate

Biochemical Journal, 1992
Vitenskapelig artikkel

Flerbestandsmodell for kystressurser : framdriftsrapport

1992
Rapport

Comparison of myosin isoenzymes present in skeletal and cardiac muscles of Arctic charr Salvelinus alpinus (L.) Sequential expression of different myosin heavy chains during development of the fast white skeletal muscle

European Journal of Biochemistry (EJB), 1991
Vitenskapelig artikkel

Analysis of Fish with the Infratec Food & Feed Analyzer

1991
Rapport

NIT til kvalitetssikring av fiskeprodukter?

1991
Rapport

Evaluation of milt quality of Atlantic salmon (Salmo salar)

Aquaculture, 1991
Vitenskapelig artikkel

Humoral immune responses in Atlantic salmon (Salmo salar L.) to cellular and extra cellular antigens of Aeromonas salmonicida

Journal of Fish Diseases, 1991
Vitenskapelig artikkel

Report from a fish stock assessment mission : United Nations Development Programme : project DRK/85/006 in DPR Korea

1991
Rapport

Kyst- og fjordressurs-undersøkelser : et utkast til rammebetingelser for et langsiktig forskningsprogram på marine kyst- og fjordressurser : framtidige ressursvurderinger basert på flerbestandsmodelleringer

1991
Rapport

Interstitial edema-preventing mechanisms

1991
Vitenskapelig Kapittel/​Artikkel/​Konferanseartikkel