Replacement of fish meal with wheat gluten in diets for Atlantic halibut (Hippoglossus hippoglossus): Effect on whole-body amino acid concentrations

Aquaculture, 2006
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Screening of acrylamide contents in potato crisps using process variable settings and near-infrared spectroscopy

Molecular Nutrition & Food Research, 2006
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Relevance of dietary oil source for contraction and quality of pre-rigor filleted Atlantic cod, Gadus morhua

Aquaculture, 2006
Vitenskapelig artikkel

Refined understanding of sulphur amino acid nutrition in hybrid striped bass, Morone chrysops female x M-saxatilis male

Aquaculture Research, 2006
Vitenskapelig artikkel

Prediction of equivalent chain lengths from two-dimensional fatty acid retention indices

Journal of Chromatography A, 2006
Vitenskapelig artikkel

Pre-processing in biochemometrics: Correction for path-length and temperature effects of water in FTIR bio-spectroscopy by EMSC

Journal of Chemometrics, 2006
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Physiological effects of simultaneous, abrupt seawater entry and sea lice (Lepeophtheirus salmonis) infestation of wild, sea-run brown trout (Salmo salar) smolts

Canadian Journal of Fisheries and Aquatic Sciences, 2006
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Optimization of dipeptide-protein mixtures in experimental diet formulations for rainbow trout (Oncorhynchus mykiss) alevins

Aquaculture, 2006
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Non-contact transflectance NIR imaging for representative on-line sampling of dried salted coalfish (bacalao)

Journal of Near Infrared Spectroscopy, 2006
Vitenskapelig artikkel

Nisjebedrifters utfordring med å utvikle en markedsføringsstrategi: En eksplorerende studie av sjømateksportører

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2006
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