Fant 4388 publikasjoner.
Mixing and scale affect moving bed biofilm reactor (MBBR) performance
Aquacultural Engineering, 2017 Vitenskapelig artikkel
The effect of K-lactate salt and liquid smoke on bacterial growth in a model system
Journal of Aquatic Food Product Technology, 2017 Vitenskapelig artikkel
Factors predicting meat and meat Products consumption among middle-aged and elderly People: evidence from a consumer survey in Switzerland
Food & Nutrition Research, 2017 Vitenskapelig artikkel
Maternal psychological responses during pregnancy after ultrasonographic detection of structural fetal anomalies: A prospective longitudinal observational study
PLOS ONE, 2017 Vitenskapelig artikkel
The potential for predicting purge in packaged meat using low field NMR
Journal of Food Engineering, 2017 Vitenskapelig artikkel
Effects of dietary n-3 fatty acids on Toll-like receptor activation in primary leucocytes from Atlantic salmon (Salmo salar)
Fish Physiology & Biochemistry, 2017 Vitenskapelig artikkel
EPA, DHA, and Lipoic Acid Differentially Modulate the n-3 Fatty Acid Biosynthetic Pathway in Atlantic Salmon Hepatocytes
Lipids, 2017 Vitenskapelig artikkel
A comparison of nonlinear mixed models and response to selection of tick-infestation on lambs
Estimation of breeding values for uniformity of growth in Atlantic salmon (Salmo salar) using pedigree relationships or single‑step genomic evaluation
Genetics Selection Evolution, 2017 Vitenskapelig artikkel
BREEDING AND GENETICS SYMPOSIUM: Climate change and selective breeding in aquaculture
Journal of Animal Science, 2017 Vitenskapelig artikkel
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