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Effect of alpha-, gamma-, and delta-tocopherol on the distribution of volatile secondary oxidation products in fish oil

Kulås, Elin; Olsen, Elisabeth; Ackman, R. G. (2002)

Levende levert hyse som er kontrollert slaktet gir store fortrinn under prosessering og kjølelagring

Tobiassen, Torbjørn; Martinsen, Gustav; Kristoffersen, Silje; Hustad, Anette; Olsen, Stein Harris; Heia, Karsten; Joensen, Sjúrður; Ingólfsson, Ólafur Arnar; Nordtvedt, Tom Ståle (2019)

Twenty three novel microsatellite markers developed from Atlantic cod (Gadus morhua L.) expressed sequence tags

Delghandi, Madjid; Breiland, Mette Serine Wesmajervi; Tafese, Tekle; Nilsen, Frank (2008)

microclass: An R-package for 16S taxonomy classification

Liland, Kristian Hovde; Vinje, Hilde; Snipen, Lars-Gustav (2017)

ROSA—a fast extension of partial least squares regression for multiblock data analysis

Liland, Kristian Hovde; Næs, Tormod; Indahl, Ulf Geir (2016)

Tyrkia – et aktuelt nytt marked for norsk sjømat?

Voldnes, Gøril; Kvalvik, Ingrid (2016)

Varability among Vibrio anguillarum O2 isolates fra Atlantic cod (Gadus morhua L.): Characterisation and vaccination studies

Mikkelsen, Helene; Lund, Vera; Martinsen, Lene-Catrin; Gravningen, Kjersti; Schrøder, Merete Bjørgan (2007)

Near infrared hyperspectral imaging in transmission mode: assessing the weathering of thin wood samples

Smeland, Knut Arne; Liland, Kristian Hovde; Sandak, Anna; Gobakken, Lone Ross; Thiis, Thomas Kringlebotn; Burud, Ingunn (2016)

Method development in the area of multi-block analysis focused on food analysis

Biancolillo, Alessandra (2016)

Marine raw material choice, quality and weaning performance of Ballan wrasse (Labrus bergylta) larvae

Kousoulaki, Katerina; Bogevik, André Sture; Skiftesvik, Anne Berit; Jensen, Per Anders; Opstad, Ingegjerd (2015)

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