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Food Waste Products in Diets for Growing-finishing Pigs: Effect on Growth Performance, Carcass Characteristics and Meat Quality

Kjos, Nils Petter; Øverland, Margareth; Bryhni, Eli Arnkværn; Sørheim, Oddvin (2000)

Heritability estimates for male proportion in the GIFT Nile tilapia (Oreochromis niloticus L.)

Lozano, Carlos Andres; Gjerde, Bjarne; Ødegård, Jørgen; Bentsen, Hans (2013)

Food Microstructure and Fat Content Affect Growth Morphology, Growth Kinetics, and Preferred Phase for Cell Growth of Listeria monocytogenes in Fish-Based Model Systems

Impe, Jan FM Van; Xu, Xiang Ming; Skåra, Torstein (2019)

Diurnal variation of glucosinolates in broccoli and effect of blue light

Huseby, Stine; Olsen, Jorunn Elisabeth; Bengtsson, Gunnar B.; Borge, Grethe Iren; Wold, Anne-Berit (2010)

First you take a potato

Helgerud, Trygve (2013)

Produktutviklingskurs hos Nofima, Baker og Konditor

Holtekjølen, Ann Katrin; Løvaas, André; Hersleth, Stine Alm; Gonera, Antje (2016)

The importance of the recruitment method for androstenone sensitivity with respect to accurate sensory evaluation of androstenone tainted meat

Lunde, Kathrine; Skuterud, Ellen; Egelandsdal, Bjørg; Furnols, Maria Font i; Nute, Geoffrey R.; Bejerholm, Camilla; Nilsen, Asgeir; Stenstrøm, Yngve; Hersleth, Margrethe (2010)

The costs of complex model optimization

Rubingh, Carina M.; Martens, Harald; Voet, Hilko van der; Smilde, Age K. (2013)

Helårlige arbeidsplasser i fiskeindustrien

Dreyer, Bent; Henriksen, Edgar; Bendiksen, Bjørn Inge (2021)

Environmental challenge trials induce a biofluorescent response in the green sea urchin Strongylocentrotus droebachiensis

Juhasz-Dora, Thomas; Lindberg, Stein-Kato; James, Philip; Evensen, Tor Hatten; Ortega, Samuel (2024)

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