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FoodNexus Nordic. Next practices for entrepreneurship and innovation

Ofstad, Ragni; Ekstedt, Susanne (2017)

Low salt products Final report

Aursand, Ida Grong; Greiff, Kirsti; Erikson, Ulf Gøran; Gallart-Jornet, Lorena; Perisic, Nebojsa; Kohler, Achim; Afseth, Nils Kristian; Ofstad, Ragni; Storrø, Ivar; Josefsen, Kjell Domaas (2014)

Sluttrapport VårMat.- VårMat – strategisk satsing på persontilpasset mat 2018-2020

Rognså, Guro Helgesdotter; Ueland, Øydis; Lindberg, Diana; Grini, Ida Synnøve Bårvåg; Alm, Siril; Iversen, Stian Gjerstad; Rosnes, Jan Thomas; Rud, Ida; Varela, Paula (2021)

Effects of margarine enriched with plant sterol esters from rapeseed and tall oils on markers of endothelial function, inflammation and hemostasis

Heggen, Eli; Kirkhus, Bente; Pedersen, Jan Ivar; Tonstad, Serena (2015)

Fangstbasert akvakultur. Tilvenning (weaning) av villtorsk til tørrfôr

Sæther, Bjørn-Steinar; Bjørn, Pål Arne; Midling, Kjell Øyvind; Nilsen, Rune; Jakobsen, Ronny Andre; Siikavuopio, Sten Ivar (2009)

Combining designed experiments with several blocks of spectroscopic data

Jørgensen, Kjetil; Mevik, Bjørn-Helge; Næs, Tormod (2007)

A comparison of CIE (1976) Lab* values obtained from two different instruments on several commodities

Baardseth, Pernille; Skrede, Grete; Næs, Tormod; Thomassen, Magny S.; Iversen, Arve; Kaaber, Lene (1988)

Protein Enrichment of Wheat Bread with Microalgae: Microchloropsis gaditana, Tetraselmis chui and Chlorella vulgaris

Qazi, Waqas Muhammad; Ballance, Simon; Kousoulaki, Katerina; Uhlen, Anne Kjersti; Kleinegris, Dorinde Mechtilde Meike; Skjånes, Kari; Rieder, Anne (2021)

Valorization of alginate-extracted seaweed biomass for the development of cellulose-based packaging films

Lopez-Rubio, Amparo; Knutsen, Svein Halvor; Ballance, Simon (2021)

Proteintap fra torskemuskel under salteprosessen

Gildberg, Asbjørn; Akse, Leif; Martinsen, Gustav (2009)

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