Fant 6583 publikasjoner.
Identification and localization of eight distinct hormone-producing cell types in the pituitary of male Atlantic halibut (hippoglossus hippoglossus)
Comparative Biochemistry and Physiology A, 2003 Vitenskapelig artikkel
The supply of amino acids during early feeding stages of marine fish larvae: A review of recent findings
Aquaculture, 2003 Vitenskapelig artikkel
Biotechnological approaches to modify rapeseed oil composistion for applications in aquaculture
Plant Science, 2003 Vitenskapelig artikkel
Inhibition of Bacillus cereus by strains of Lactobacillus and Lactococcus in milk
International journal of food microbiology, 2003 Vitenskapelig artikkel
A combined salt and confinement stress enhances mortality in rainbow trout (Oncorhynchus mykiss) selected for high stress responsiveness
Digestibility, growth and nutrient utilisation of Atlantic salmon parr (Salmo salar L.) in relation to temperature, feed fat content and oil source
Effects of graded levels of standard soybean meal on intestinal structure, mucosal enzyme activities, and pancreatic response in Atlantic salmon (Salmo salar L.)
Aquaculture Nutrition, 2003 Vitenskapelig artikkel
Effects of graded levels of medium chain triglycerides and cysteine on growth, digestive processes and nutrient utiliza
Raudkål
Gartneryrket, 2003 Fagartikkel
Effect of flour quality, ascorbic acid, and DATEM on dough rheological parameters and hearth loaves characteristics
Journal of Food Science, 2003 Vitenskapelig artikkel
Surdeig - hva er det?
Baker og Konditor, 2003 Fagartikkel
Primary Uncertainty in the Seafood Industry. An Exploratory Study of How Processing Firms Cope
Marine Resource Economics, 2003 Vitenskapelig artikkel
Selection against genetic defects in conservation schemes while controlling inbreeding
Genetics Selection Evolution, 2003 Vitenskapelig artikkel
Den ukjente helsebomba - grønnkål
2003 Rapport
Temperature, sample and time dependent structural characteristics of gelatin gels studied by near infrared spectroscopy
Food Hydrocolloids, 2004 Vitenskapelig artikkel
Colour of Raspberry Jam as influenced by Cultivar, Temperature and Light during Storage
Acta Horticulturae, 2003 Vitenskapelig artikkel
Synergistic effects of dietary iron and omega-3 fatty acid levels on survival of farmed Atlantic salmon, Salmo salar L., during natural outbreaks of furunculosis and cold water vibriosis
Journal of Fish Diseases, 2003 Vitenskapelig artikkel
Protocols for 16S rDNA Array Analyses of Microbial Communities by Sequence-Specific Labeling of DNA Probes
Scientific World Journal, 2003 Vitenskapelig artikkel
Effect of contextual factors on liking for wine - use of robust design methodology
Food Quality and Preference, 2003 Vitenskapelig artikkel
Influence of temperature and high dietary Linoleic Acid content on esterification, elongation and desaturation of PUFA in Atlantic salmon hepatocytes
Lipids, 2003 Vitenskapelig artikkel
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