Publikasjoner

Comparison of antibody responses in Atlantic cod (Gadus morhua L.) to Aeromonas salmonicida and Vibrio anguillarum

Developmental and Comparative Immunology, 2006
Vitenskapelig artikkel

Økologisk laks og laks sertifisert som spesielt dyrevennleg: Framtidas nisjemarknader?

Norsk Fiskeoppdrett, 2006
Fagartikkel

Dietary influence on quality of farmed Atlantic cod (Gadus morhua): Effect on glycolysis and buffering capacity in white muscle

Aquaculture, 2006
Vitenskapelig artikkel

Pursuing opportunities - Why so many fail and so few succeed

European Journal of Marketing, 2006
Vitenskapelig artikkel

Critical quality constraints of sensory attributes in frankfurter-type sausages, to be applied in optimization models

Lebensmittel-Wissenschaft + Technologie, 2005
Vitenskapelig artikkel

Determination of total fat and moisture content in meat using low field NMR

Meat Science, 2004
Vitenskapelig artikkel

Oxidative stability of cream cheese stored in thermoformed trays as affected by packaging material, drawing depth and light

International Dairy Journal, 2005
Vitenskapelig artikkel

Explorative Multifactor Approach for Investigating Global Survival Mechanisms of Campylobacter jejuni under Environmental Conditions

Applied and Environmental Microbiology, 2005
Vitenskapelig artikkel

The effects of stress and storage temperature on the colour and texture of pre-rigor filleted farmed cod (Gadus morhua L.)

Aquaculture Research, 2005
Vitenskapelig artikkel

Bacterial protein grown on natural gas as protein source in diets for Atlantic salmon, Salmo salar, in saltwater

Aquaculture, 2005
Vitenskapelig artikkel

Seasonal changes in osmotic and ionic regulation in Arctic charr (Salvelinus alpinus) from a high- and a sub-arctic anadromous population

Environmental Biology of Fishes, 2002
Vitenskapelig artikkel

Digestibility, growth and nutrient retention in rainbow trout (Oncorhynchus mykiss) fed diets extruded at two different temperatures

Aquaculture Nutrition, 2005
Vitenskapelig artikkel

Effects of temperature and season on gonad growth and feed intake in the green sea urchin (Strongolycentrotus droebachiensis)

Aquaculture, 2006
Vitenskapelig artikkel

Organisatoriske og markedsmessige forhold ved oppdrett av kveite og steinbit

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 1998
Vitenskapelig artikkel

Velferd hos oppdrettsfisk: Aktuelle problemstillinger og prioriterte forskningsbehov

Norsk Veterinærtidsskrift, 2006
Vitenskapelig artikkel

Prenatal stress in farmed salmon; Impacts on physiological, morphological and behavioural characteristics. In Welfare In Farmed Fish. Damsgård, B. Juell, J.E. & Braastad, B (eds)

2006
Vitenskapelig Kapittel/​Artikkel/​Konferanseartikkel

Med ryggen mot markedet? Kveiteoppdrett som et eksempel på en gryende næring

Magma - Tidsskrift for økonomi og ledelse, 2000
Vitenskapelig artikkel

Ensemble methods and data argumentation by noise addition applied to the analysis of spectroscopic data

Analytica Chimica Acta, 2005
Vitenskapelig artikkel

Explorative screening of complex microbial communities by real-time 16S rDNA restriction fragment melting curve analyses

BioTechniques, 2004
Vitenskapelig artikkel

Lactic acid fermentation reduces acrylamide formation and other Maillard reactions in French Fries

Journal of Food Science, 2006
Vitenskapelig artikkel