Publikasjoner

FishPoll – a serious game about sharing moving fish stocks under climate change

Frontiers in Marine Science, 2025
Vitenskapelig artikkel

Stresset laks blir blekere

Norsk Sjømat, 2025
Fagartikkel

Laksen har 48 timer på seg til å vinne mot lakselusa

Norsk Sjømat, 2025
Fagartikkel

Håndbok for fangst, føring og lossing av levende snøkrabbe

2025
Nofimas rapportserie

Håndbok om levendelagring av kongekrabber

2025
Nofimas rapportserie

Pulsed electric field processing as an alternative to warm water treatment for the reduction of potentially toxic elements in Saccharina latissima

Journal of Applied Phycology, 2025
Vitenskapelig artikkel

Effectiveness of regular oat β-glucan–enriched bread compared with whole-grain wheat bread on long-term glycemic control in adults at risk of type 2 diabetes: a randomized controlled trial

American Journal of Clinical Nutrition, 2025
Vitenskapelig artikkel

A Validated GC-FID Method for Determination of Very Long-Chain Polyunsaturated Fatty Acids (C24–C30 n − 3) in Triglyceride Fish Oils

European Journal of Lipid Science and Technology, 2025
Vitenskapelig artikkel

Strengthening policy action to tackle social acceptability issues in European aquaculture

ICES Journal of Marine Science, 2025
Vitenskapelig artikkel

The Local Turn in a Global Sea: Identifying Sustainability Trade-Offs in Regionalized Marine Aquaculture Systems

Reviews in Aquaculture, 2025
Vitenskapelig oversiktsartikkel/review

Synergistic action of chaotropic agents on the partial casein unfolding and solution stabilization for improved electrospinnability and herb extract loading

International Journal of Biological Macromolecules, 2025
Vitenskapelig artikkel

Understanding the Impact of Drying on the Optical Properties of Cured Muscle Tissue: A Case Study of Dried Salt-Cured Cod

Food and Bioprocess Technology, 2025
Vitenskapelig artikkel

In Atlantic salmon skin infested with salmon lice, elevated seawater temperatures change gene expression and mucus glycosylation, which promotes pathogen binding

Fish and Shellfish Immunology, 2025
Vitenskapelig artikkel

Benchtop Diffusion Tensor Imaging for Characterization in Food Science

Magnetic Resonance in Chemistry, 2025
Vitenskapelig artikkel

Eksport fra leverandører til sjømatnæringen

2025
Nofimas rapportserie

Makrellens utfordringer: fra regulering og soneadgang til kvalitet og handelshindringer

2025
Nofimas rapportserie

Effekt av rigor-status før innfrysing for råstoff av torsk og hyse

2025
Nofimas rapportserie

Fermentation of sugar kelp (Saccharina latissima): exploring the potential of the kelp’s native microbiota as starter culture and the microbiological food safety of fermented products

Frontiers in Food Science and Technology, 2025
Vitenskapelig artikkel

Final report:"ClimAqua"

2025
Nofimas rapportserie

Restaurering av tareskog i Norge— Rapport I - Statusrapport

2025
Rapport