Tidsskriftspublikasjon » Vitenskapelig artikkel
Validation of two Napping(R) techniques as rapid sensory screening tools for high alcohol products
Food Quality and Preference ; Volume 30. p. 192–201. 2013
Louw, Leanie; Malherbe, Sulette; Næs, Tormod; Lambrechts, Marius; Van Rensburg, Pierre; Nieuwoudt, Helene H.
Rapid descriptive sensory profiling methods are under active exploration in the field of sensory science. Methods such as projective mapping, sorting and napping are considered time and cost-effective alternatives to conventional descriptive profiling for generating sensory product maps.