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Creative design

Næs, Tormod; Nyvold, Tone (2004)

Digestibility of protein, amino acids and starch in mink (Mustela vison) fed diets processed by different extrusion conditions

Ljøkjel, Kari; Sørensen, Mette; Storebakken, Trond; Skrede, Anders (2004)

Lipids rich in Phosphatidylethanolamine from natural gas-utilizing bacteria reduce plasma cholesterol and classes of phospholipids: a comparison with soybean oil

Müller, Hanne; Hellgren, Lars I; Olsen, Elisabeth; Skrede, Anders (2004)

A variable selection strategy for supervised classification with continuous spectroscopi data

Indahl, Ulf; Næs, Tormod (2004)

Resistance to barley scald (Rhynchosporium secalis) in the Ethiopian donor lines ‘Steudelli’ and ‘Jet’, analyzed by partial least squares regression and interval mapping

Bjørnstad, Åsmund; Grønnerød, Siri; Mac Key, James; Tekauz, Andy; Crossa, Jose; Martens, Harald (2004)

Analysis of genetic marker-phenotype relationships by jack-knifed partial least squares regression (PLSR)

Bjørnstad, Åsmund; Westad, Frank; Martens, Harald (2004)

Lipid absorption in different segments of the gastrointestinal tract of Atlantic salmon (Salmo salar L.)

Denstadli, Vegard; Vegusdal, Anne; Krogdahl, Åshild; Bakke McKellep, Anne Marie; Berge, Gerd Marit; Holm, Halvor; Hillestad, Marie; Ruyter, Bente (2004)

Determination of C22:5 and C22:6 marine fatty acids in pork fat with Fourier transform mid-infrared spectroscopy

Flåtten, Audun; Bryhni, Eli Arnkværn; Kohler, Achim; Egelandsdal, Bjørg; Isaksson, Tomas (2005)

The antibacterial effect of a polyhydroxylated fucophlorethol from the marine brown alga, Fucus vesiculosus

Sandsdalen, Erling; Haug, Tor; Stensvåg, Klara; Styrvold, Olaf B. (2003)

Antibacterial activity in Strongylocentrotus droebachiensis (Echinoidea), Cucumaria frondosa (Holothuroidea) and Asterias rubens (Asteroidea)

Haug, Tor; Kjuul, Anita K.; Styrvold, Olaf B.; Sandsdalen, Erling; Olsen, Ørjan M.; Stensvåg, Klara (2002)

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