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Publikasjon

Natural variation in the microcystin synthetase operon mcyABC and impact on microcystin production in Microcystis strains

Mikalsen, Bjørg; Boison, G; Skulberg, Olav M.; Fastner, J; Davies, William; Gabrielsen, Tove M; Rudi, Knut; Jakobsen, Kjetill Sigurd (2003)

Publikasjon

Reportasje: Fruktbart opplæringsprosjekt, journalist: Vebjørg Skjelmerud

Haffner, Karin; Martinsen, Berit Karoline; Drabløs, Gunhild (2004)

Publikasjon

Genetic variability amonng isolates of Listeria monocytogenes from food products, clinical samples and processing environments, estimated by RAPD typing

Martinez, Iciar; Rørvik, Liv Marit; Brox, Vigdis; Lassen, Jørgen; Seppola, Marit; Gram, Lone; Fonnesbech-Vogel, Birte (2003)

Publikasjon

Compounds of parasitic roundworm absorbing in the visible region: Target molecules for detection of roundworm in Atlantic cod

Stormo, Svein Kristian; Ernstsen, Arild; Nilsen, Heidi; Heia, Karsten; Sivertsen, Agnar Holten; Elvevoll, Edel Oddny (2004)

Publikasjon

Stability of astaxanthin from red yeast, Xanthophyllomyces dendrorhous, during feed processing: effects of enzymatic cell wall disruption and extrusion temperature

Storebakken, Trond; Sørensen, Mette; Bjerkeng, Bjørn; Harris, John; Monahan, Patrick; Hiu, Steven F. (2004)

Publikasjon

Multiple invertebrate lysozymes in blue mussel (Mytilus edulis)

Olsen, Ørjan M.; Nilsen, Inge Waller; Sletten, Knut; Myrnes, Bjørnar (2003)

Publikasjon

Construction of vectors for inducible gene expression in Lactobacillus sakei and L. plantarum

Sørvig, Elisabeth; Grönqvist, Sonja; Naterstad, Kristine; Mathiesen, Geir; Eijsink, Vincent; Axelsson, Lars (2003)

Publikasjon

Comparison of small and large deformation rheological properties of wheat dough and gluten

Tronsmo, Kari; Magnus, Ellen Merethe; Baardseth, Pernille; Schofield, J.D.; Aamodt, Anette; Færgestad, Ellen (2003)

Publikasjon

Independent component analysis applied on gas sensor array measurement data

Kermit, Martin; Tomic, Oliver (2003)

Publikasjon

Relationships between gluten rheological properties and hearth loaf characteristics

Tronsmo, Kari; Magnus, Ellen Merethe; Færgestad, Ellen ; Schofield, J.D. (2003)