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8126 treff

Publikasjon

Selection response of cortisol and lysozyme in rainbow trout and correlation to growth

Fevolden, Svein-Erik; Røed, Knut H; Fjalestad, Kjersti T (2002)

Publikasjon

Antinutritional factors in plant seeds

Refstie, Ståle; Storebakken, Trond (2002)

Publikasjon

Production of class II bacteriocins by lactic acid bacteria; an example of biological warfare and communication

Eijsink, Vincent; Axelsson, Lars; Diep, Dzung Bao; Håvarstein, Leiv Sigve; Holo, Helge; Nes, Ingolf F. (2002)

Publikasjon

Rapport forprosjekt «Arvelig variasjon i mørhet i norsk storfekjøtt»

Aass, Laila; Hildrum, Kjell Ivar; Lien, Sigbjørn (2002)

Publikasjon

Effect of alpha-, gamma-, and delta-tocopherol on the distribution of volatile secondary oxidation products in fish oil

Kulås, Elin; Olsen, Elisabeth; Ackman, R. G. (2002)

Publikasjon

Rapid assessment of rancidity in complex meat products by front face fluorescence spectroscopy

Wold, Jens-Petter; Mielnik, Maria Bogumila; Pettersen, Marit Kvalvåg; Aaby, Kjersti; Baardseth, Pernille (2002)

Publikasjon

Effects of concentrate level on carcass composition, tenderness and growth rate of Angus x NRF and Limousin x NRF bulls

Berg, Jan; Hildrum, Kjell Ivar; Rødbotten, Rune (2002)

Publikasjon

Atlantic halibut, Hippoglossus hippoglossus

Grisdale-Helland, Barbara; Helland, Ståle (2002)

Publikasjon

Influence of high contents of dietary soybean oil on growth, feed utilization, tissue fatty acid composition, heart histology and standard oxygen consumption of Atlantic salmon raised at two temperatures

Grisdale-Helland, Barbara; Ruyter, Bente; Rosenlund, G; Obach, A; Helland, Ståle; Sandberg, Merete G.; Standal, H; Røsjø, Camilla (2002)

Publikasjon

Estmating the connective tissue of comminuted commercial beef and pork grades using two different autofluorescence methods

Lundby, Frank; Lindeman, Carsten; Solhaug, Morten; Egelandsdal, Bjørg; Wold, Jens-Petter (2002)