Søkeresultater for «» | Side 42

Utbyttetall og næringsstoffinnhold i hvitfiskmel og olje basert på restråstoff fra torsk, hyse og sei

Oterhals, Åge; Steinsholm, Silje; Gudbrandsen, Oddrun Anita (2023)

Laksen har 48 timer på seg til å vinne mot lakselusa

Sveen, Lene; Robinson, Nicholas Andrew (2025)

Myostatin (MSTN) gene duplications in Atlantic salmon (Salmo salar): Evidence for different selective pressure on teleost MSTN-1 and -2

Østbye, Tone-Kari K; Wetten, Ola F.; Tooming-Klunderud, Ave; Jakobsen, Kjetill Sigurd; Yafe, Anat; Etzioni, Shulamit; Moen, Thomas; Andersen, Øivind (2007)

A new approach in TDS data analysis: A case study on sweetened coffee

Dinnella, Caterina; Masi, Camilla; Næs, Tormod; Monteleone, Erminio (2013)

Effects of orally administered yeast -derived beta-glucans: A review

Samuelsen, Anne Berit C.; Schrezenmeir, Jürgen; Knutsen, Svein Halvor (2014)

Seasonal Variation in the Element Composition of Dried, Powdered Green Sea Urchin (Strongylocentrotus droebachiensis) from Northern Norway

James, Philip; Evensen, Tor Hatten; Kinnby, Alexandra (2024)

Assessment of infant formula and follow-on formula supplemented with Lactobacillus fermentum CECT5716. Opinion of the Panel on (or the Scientific Committee) of the Norwegian Scientific Committee for Food Safety

Lassen, Jørgen Fr; Yazdankhah, Siamak Pour; Narvhus, Judith; Eckner, Karl Fredrich; Kapperud, Georg; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Wasteson, Yngvild (2014)

Characterization of quality parameters of highbush blueberry (Vaccinium corymbosum L.) cultivars

Remberg, Siv Fagertun; Rosenfeld, Hans J.; Haffner, Karin; Grønnerød, Kari; Lea, Per (2006)

Evaluation of the governance structures of the cases. FarFish, Deliverable No. 3.3

Kvalvik, Ingrid; Svorken, Marianne; Sørdahl, Patrick Berg; Laksa, Unn; Erzini, Karim; Stobberup, Kim; Nielsen, Kåre Nolde; Vidal, Duarte Fernández; Failler, Pierre (2018)