Publikasjoner

Performance of lime-based coating mortars with aggregate from different industries

International Journal of Masonry Research and Innovation, 2026
Vitenskapelig artikkel

Individual differences in sensitivity to texture as drivers of food preferences and eating behaviour

Food Quality and Preference, 2026
Vitenskapelig artikkel

Effects of dietary fermented sugar kelp (Saccharina latissima) on intestinal histology, antioxidant capacity, and immune-related biomarkers of post-smolt Atlantic salmon (Salmo salar)

Fish & Shellfish Immunology Reports, 2026
Vitenskapelig artikkel

Investigating control-centred results after uncentred principal component analysis

Food Quality and Preference, 2025
Vitenskapelig artikkel

Taste responsiveness, anxiety-related personality traits, and sex differences in food preferences

Food Quality and Preference, 2025
Vitenskapelig artikkel

Evaluation of the effect of black soldier fly (Hermetia illucens L.) larvae meal in the diet of red drum (Sciaenops ocellatus) juveniles on production performance and feed palatability

Frontiers in Aquaculture, 2025
Vitenskapelig artikkel

Growth Performance of Gilthead Sea Bream (Sparus aurata) Fed Low Fish Meal Diets With an Innovative Mixture of Low Trophic Ingredients

Aquaculture Nutrition, 2025
Vitenskapelig artikkel

Upcycling of Side-Streams On-Board Factory Fishing Vessels

Journal of Aquatic Food Product Technology, 2025
Vitenskapelig artikkel

Matrix composition and glucose availability cooperatively determine cancer spheroid bioenergetics in 3D hydrogels

Cancer & Metabolism, 2025
Vitenskapelig artikkel

The Growing Importance of Aquaculture: The Case of Norwegian Salmon

Reviews in Aquaculture, 2025
Vitenskapelig oversiktsartikkel/review

Pretreatment of Biomass: Structural Modification, Preparation, and Fractionation of Biomass for Further Conversion

2025
Vitenskapelig Kapittel/​Artikkel/​Konferanseartikkel

Tailored bioprocessing of brewers’ spent grain for the development of upcycled plant-based spoonable snacks

Future Foods, 2025
Vitenskapelig artikkel

Norwegian Seaweed Association (NSA) Cluster Insights Report - Technical and Operational: Deliverable 2.2 (Due M18)

2025
Rapport

NSA Cluster Insights Report - Valorisation of the regenerative aquaculture products: Deliverable 4.1 (Due M18)

2025
Rapport

Feasibility and Innovation Assessments – Seaweed quality, processing methods, and suggested value chains: Deliverable 4.2

2025
Rapport

Policy white paper with recommendations and a roadmap for Ocean Mission actions : Deliverable 5.2

2025
Rapport

Application of Marine-derived Materials as Biofertilizers in Organic Farming

2025
Vitenskapelig Kapittel/​Artikkel/​Konferanseartikkel

Histological Hyperspectral Breast Cancer Recurrence Database (HistologyHSI-BC Recurrence)

Scientific Data, 2025
Vitenskapelig artikkel

Exploring the role of sample thickness for hyperspectral microscopy tissue discrimination through Monte Carlo simulations

Biomedical Optics Express, 2025
Vitenskapelig artikkel

“The arctic on the menu”: Introducing local seafood on Svalbard

International Journal of Gastronomy and Food Science, 2025
Vitenskapelig artikkel