Publikasjoner

Changes in fatty acids metabolism during differentiation of Atlantic salmon preadipocytes; Effects of n-3 and n-9 fatty acids

Biochimica et Biophysica Acta - Molecular and Cell Biology of Lipids, 2008
Vitenskapelig artikkel

Diversity of Lactobacillus sakei strains investigated by phenotypic and genotypic methods

Systematic and Applied Microbiology, 2008
Vitenskapelig artikkel

Apparent digestion and apparent retention of lipid and fatty acids in Atlantic cod (Gadus morhua) fed increasing dietary lipid levels

Aquaculture, 2008
Vitenskapelig artikkel

Explaining intention to consume a new fish product: A cross-generational and cross-cultural comparison

Food Quality and Preference, 2008
Vitenskapelig artikkel

Processing (blanching, boiling, steaming) effects on the content of glucosinolates and antioxidant-related parameters in cauliflower (Brassica oleracea L. ssp botrytis)

Lebensmittel-Wissenschaft + Technologie, 2009
Vitenskapelig artikkel

Glucosinolates, L-ascorbic acid, total phenols, anthocyanins, antioxidant capacities and colour in cauliflower (Brassica oleracea L. ssp botrytis); effects of long-term freezer storage

Food Chemistry, 2009
Vitenskapelig artikkel

Combined detection and introgression of quantitative trait loci underlying desirable traits

Journal of Animal Science, 2008
Vitenskapelig artikkel

Genomic selection using different marker types and densities

Journal of Animal Science, 2008
Vitenskapelig artikkel

Preparation of Bacterial Samples for Direct Molecular Applications

2009
Vitenskapelig Kapittel/​Artikkel/​Konferanseartikkel

Regression models with process variables and parallel blocks of raw material measurements

Journal of Chemometrics, 2008
Vitenskapelig artikkel

Dietary n-3 HUFA affects mitochondrial fatty acid beta-oxidation capacity and susceptibility to oxidative stress in Atlantic salmon

Lipids, 2008
Vitenskapelig artikkel

Hepatic Retention and Toxicological Responses during Feeding and Depuration Periods in Atlantic Salmon (Salmo salar) Fed Graded Levels of the Synthetic Antioxidant, Butylated Hydroxytoluene

Journal of Agricultural and Food Chemistry, 2008
Vitenskapelig artikkel

Suitability of Norwegian short-tail lambs, Norwegian dairy goats and Cashmere goats for meat production - Carcass, meat, chemical and sensory characteristics

Meat Science, 2008
Vitenskapelig artikkel

Gene expression profiles in liver of pigs with extreme high and low levels of androstenone

BMC Veterinary Research, 2008
Vitenskapelig artikkel

Depot specific differences during adipogenesis of porcine stromal-vascular cells

Cell Biology International, 2008
Vitenskapelig artikkel

Differential gene expression of fatty acid binding proteins during porcine adipogenesis

Comparative Biochemistry and Physiology - Part B: Biochemistry & Molecular Biology, 2008
Vitenskapelig artikkel

Development of twenty sequence-tagged microsatellites for the Atlantic cod (Gadus morhua L.)

Conservation Genetics, 2008
Vitenskapelig artikkel

Plasma insulin-like growth factor-I concentrations and growth in juvenile halibut (Hippoglossus hippoglossus): Effects of photoperiods and feeding regimes

Comparative Biochemistry and Physiology A, 2008
Vitenskapelig artikkel

Multivariate curve resolution of mixed bacterial DNA sequence spectra: identification and quantification of bacteria in undefined mixture samples

Journal of Chemometrics, 2008
Vitenskapelig artikkel

Environmental Shaping of Ribosomal RNA Nucleotide Composition

Microbial Ecology, 2009
Vitenskapelig artikkel