Editor’s Column: The Hunt for Valuable Components and Proteins from Aquatic Food Products
Les publikasjonen her:
DOI
:
doi.org/10.1080/10498850.2020....
NVA
:
hdl.handle.net/11250/4999724
Publikasjonsdetaljer
Tidsskrift : Journal of Aquatic Food Product Technology , 2019 , vol. 28 , no.9 , pp. 891–891
Publikasjonstype : Leder
