The Norwegian food market: main issues and trends

British Food Journal, 2016
Leder

Editorial overview: Sensory science and consumer perception

Current Opinion in Food Science, 2015
Leder

Special issue title: "Food, emotions and food choice"

Food Research International, 2015
Leder

Cell-mediated immunity and vaccines

Journal of Immunology Research, 2014
Leder

GUEST EDITOR’S INTRODUCTION: BENEFISH: AN INTERDISCIPLINARY APPROACH TO ECONOMIC MODELLING OF FISH WELFARE MANAGEMENT

Aquaculture Economics & Management, 2012
Leder

Chemical and organoleptic comparison of fish sauce made from cold water species and typical Thai fish sauce

Journal of Aquatic Food Product Technology, 2007
Leder