Fant 34 publikasjoner.
Happy New Aquatic Food Product Technology Year!
Journal of Aquatic Food Product Technology, 2020 Leder
Preface
Methods in molecular biology, 2019 Leder
Is European research on aquatic food product technology dead?
Journal of Aquatic Food Product Technology, 2019 Leder
Adding Additional Value to Your Products
Editor’s Column: The Hunt for Valuable Components and Proteins from Aquatic Food Products
An increase in impact factor for Journal of Aquatic Food Product Technology!
Publish or Die
Editor's column: Thank You, Torger!
Journal of Aquatic Food Product Technology, 2018 Leder
The Norwegian food market: main issues and trends
British Food Journal, 2016 Leder
Editorial overview: Sensory science and consumer perception
Current Opinion in Food Science, 2015 Leder
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