Towards sustainable water disinfection with peracetic acid in aquaculture: A review

Reviews in Aquaculture, 2024
Vitenskapelig oversiktsartikkel/review

Fasting and its implications for fish welfare in Atlantic salmon aquaculture

Reviews in Aquaculture, 2024
Vitenskapelig oversiktsartikkel/review

Ecological interactions between farmed Atlantic salmon and wild Atlantic cod populations in Norway: A review of risk sources and knowledge gaps

Reviews in Aquaculture, 2024
Vitenskapelig oversiktsartikkel/review

Current and Expected Trends for the Marine Chitin/Chitosan and Collagen Value Chains

Marine Drugs, 2023
Vitenskapelig oversiktsartikkel/review

Methodological approaches to assess tactile sensitivity in the food context—A scoping review

Journal of texture studies, 2023
Vitenskapelig oversiktsartikkel/review

A guide to assess the use of gene editing in aquaculture

Reviews in Aquaculture, 2023
Vitenskapelig oversiktsartikkel/review

Environmental risk assessment of genetically modified sterile VIRGIN® Atlantic salmon for use in research trials in aquaculture sea-cages

VKM Report, 2023
Vitenskapelig oversiktsartikkel/review

Potential Use of Oyster Shell Waste in the Composition of Construction Composites: A Review

Buildings, 2023
Vitenskapelig oversiktsartikkel/review

Development of food literacy in children and adolescents: implications for the design of strategies to promote healthier and more sustainable diets

Nutrition reviews, 2023
Vitenskapelig oversiktsartikkel/review

Sustainable management and improvement of genetic resources for aquaculture

Journal of the World Aquaculture Society, 2023
Vitenskapelig oversiktsartikkel/review