Fant 105 publikasjoner.
Drying of vegetable and root crops by solar, infrared, microwave, and radio frequency as energy efficient methods: A review
Conflicting Issues of Sustainable Consumption and Food Safety: Risky Consumer Behaviors in Reducing Food Waste and Plastic Packaging
Revising the Impact and Prospects of Activity and Ventilation Rate Bio-Loggers for Tracking Welfare and Fish-Environment Interactions in Salmonids and Mediterranean Farmed Fish
Importation of roughage to Norway - Implications for plant and animal health, zoonoses, and biodiversity. Opinion of the scientific committee of the Norwegian Scientific Committee for Food and Enviroment
Development of cod farming in Norway: Past and current biological and market status and future prospects and directions
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