Rapid protein quantification in chicken breast: A comparison of near infrared spectroscopy and the Kjeldahl method
Fiorilla, Edoardo; Zambotto, Valeria; Bianchi, Chiara; Cappone, Eleonora Erika; Gai, Francesco; Rieder, Anne; Rødbotten, Rune; Ozella, Laura; Gariglio, Marta; Schiavone, Achille (2025)