Publikasjoner

Effects of graded levels of medium chain triglycerides and cysteine on growth, digestive processes and nutrient utiliza

Aquaculture Nutrition, 2003
Vitenskapelig artikkel

Raudkål

Gartneryrket, 2003
Fagartikkel

Effect of flour quality, ascorbic acid, and DATEM on dough rheological parameters and hearth loaves characteristics

Journal of Food Science, 2003
Vitenskapelig artikkel

Surdeig - hva er det?

Baker og Konditor, 2003
Fagartikkel

Primary Uncertainty in the Seafood Industry. An Exploratory Study of How Processing Firms Cope

Marine Resource Economics, 2003
Vitenskapelig artikkel

Selection against genetic defects in conservation schemes while controlling inbreeding

Genetics Selection Evolution, 2003
Vitenskapelig artikkel

Den ukjente helsebomba - grønnkål

2003
Rapport

Temperature, sample and time dependent structural characteristics of gelatin gels studied by near infrared spectroscopy

Food Hydrocolloids, 2004
Vitenskapelig artikkel

Colour of Raspberry Jam as influenced by Cultivar, Temperature and Light during Storage

Acta Horticulturae, 2003
Vitenskapelig artikkel

Synergistic effects of dietary iron and omega-3 fatty acid levels on survival of farmed Atlantic salmon, Salmo salar L., during natural outbreaks of furunculosis and cold water vibriosis

Journal of Fish Diseases, 2003
Vitenskapelig artikkel

Protocols for 16S rDNA Array Analyses of Microbial Communities by Sequence-Specific Labeling of DNA Probes

Scientific World Journal, 2003
Vitenskapelig artikkel

Effect of contextual factors on liking for wine - use of robust design methodology

Food Quality and Preference, 2003
Vitenskapelig artikkel

Influence of temperature and high dietary Linoleic Acid content on esterification, elongation and desaturation of PUFA in Atlantic salmon hepatocytes

Lipids, 2003
Vitenskapelig artikkel

Kjernemelk. Utnytting av kjernemelkas verdifulle egenskaper. En utredning

2003
Rapport

Analysis of fruit product quality

?, 2003
Vitenskapelig artikkel

Hipposin, a histone-derived antimicrobial peptide in Atlantic halibut (Hippoglossus hippoglossus L.)

Biochimica et Biophysica Acta - Proteins and Proteomics, 2003
Vitenskapelig artikkel

Comparison of menebranes and glass slides for 16SrDNA array analysis of microbial communities by sequence-specific labeling of DNA probes

Preparative Biochemistry & Biotechnology, 2003
Vitenskapelig artikkel

Kan oppdragsforskning gjøres mere nyttig? En analyse av 86 oppdragsprosjekter gjennomført ved Fiskeriforskning

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2002
Vitenskapelig artikkel

Markedstilpasning blant oppdrettere av marine arter

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2002
Vitenskapelig artikkel

Effects of lactic acid fermentation on wheat and barley carbohydrate composition and production performance in the chicken

Animal Feed Science and Technology, 2003
Vitenskapelig artikkel