Academic article

Structural features and complement-fixing activity of pectin from three Brassica oleracea varieties: White cabbage, kale, and red kale

Samuelsen, Anne Berit; Westereng, Bjørge; Yousif, Osman; Holtekjølen, Ann Katrin; Michaelsen, Terje Einar; Knutsen, Svein Halvor

Publication details

Journal: Biomacromolecules, vol. 8, p. 644–649, 2007

Issue: 2

International Standard Numbers:
Printed: 1525-7797
Electronic: 1526-4602

Open Access: none

Links:
DOI