Academic article

Using tactile cold perceptions as an indicator of food safety-a hazardous choice

Borda, Daniela; Mihalache, Octavian Augustin; Nicolau, Anca Ioana; Teixeira, Paula; Langsrud, Solveig; Dumitraşcu, Loredana

Publication details

Journal: Food Control, vol. 111, p. 0, 2020

Publisher: Elsevier

International Standard Numbers:
Printed: 0956-7135
Electronic: 1873-7129

Open Access: none

Links:
DOI