Publikasjoner

Preprocessing of electrophoretic images in 2-DE analysis

Chemometrics and Intelligent Laboratory Systems, 2012
Vitenskapelig artikkel

Classification of fresh Atlantic salmon (Salmo salar L.) fillets stored under different atmospheres by hyperspectral imaging

Journal of Food Engineering, 2012
Vitenskapelig artikkel

Model validation and error estimation in multi-block partial least squares regression

Chemometrics and Intelligent Laboratory Systems, 2012
Vitenskapelig artikkel

Spectral changes in fillet of Atlantic salmon as affected by freshness loss and spoilage during cold storage.

2012
Doktorgradsavhandling

Extended multiplicative signal correction in vibrational spectroscopy, a tutorial

Chemometrics and Intelligent Laboratory Systems, 2012
Vitenskapelig artikkel

National Responsible Fisheries Schemes: An Option for the Norwegian Fishing Industry? A Case Study of “Iceland Responsible Fisheries”

2012
Nofimas rapportserie

Aquaculture in the Arctic – a review

2012
Nofimas rapportserie

MODELING THE ECONOMIC IMPACT OF WELFARE INTERVENTIONS IN FISH FARMING—A CASE STUDY FROM THE U.K. RAINBOW TROUT INDUSTRY

Aquaculture Economics & Management, 2012
Vitenskapelig artikkel

A MULTI-DISCIPLINARY FRAMEWORK FOR BIO-ECONOMIC MODELING IN AQUACULTURE: A WELFARE CASE STUDY

Aquaculture Economics & Management, 2012
Vitenskapelig artikkel

GUEST EDITOR’S INTRODUCTION: BENEFISH: AN INTERDISCIPLINARY APPROACH TO ECONOMIC MODELLING OF FISH WELFARE MANAGEMENT

Aquaculture Economics & Management, 2012
Leder

Measuring the Quality of Long Duration AV Content – Analysis of Test Subject/Time Interval Dependencies

2012
Vitenskapelig Kapittel/​Artikkel/​Konferanseartikkel

Trans isomers of EPA and DHA in Omega-3 products on the European market

Lipids, 2012
Vitenskapelig artikkel

Injuries and deformities in fish: their potential impacts upon aquacultural prodution and welfare

Fish Physiology & Biochemistry, 2012
Vitenskapelig artikkel

Effects of feed processing conditions and acid salts on nutrient digestibility and physical quality of soy-based diets for Atlantic salmon (Salmo salar)

Aquaculture Nutrition, 2012
Vitenskapelig artikkel

Bedøvelse av laksefisk - status i forhold til forskrift og produktfeil

2012
Nofimas rapportserie

Hvitere saltfisk – Storskala testDelrapport 2

2012
Nofimas rapportserie

Cross-cultural conceptualization of the words Traditional and Innovation in a food context by means of sorting task and hedonic evaluation

Food Quality and Preference, 2012
Vitenskapelig artikkel

Tekstur og fett i laksefilet

2012
Nofimas rapportserie

Kvalitetsfeil og økonomiske konsekvenser - Kartlegging av bedrifters synspunkter i hvitfisksektoren

2012
Nofimas rapportserie

Kunnskap- og metodeutvikling for å styrke laksens robusthet og helse

2012
Nofimas rapportserie