Johansen, Tor Jacob; Mølmann, Jørgen; Bengtsson, Gunnar; Schreiner, Monica; Velasco, Pablo; Hykkerud, Anne Linn; Cartea, Elena; Lea, Per; Skaret, Josefine; Seljåsen, Randi

2017

Vitenskapelig artikkel

Environmental profile, packaging intensity and food waste generation for three types of dinner meals

Hanssen, Ole Jørgen; Vold, Mie; Schakenda, Vibeke; Tufte, Per Arne; Møller, Hanne; Olsen, Nina Veflen; Skaret, Josefine

2017

Vitenskapelig artikkel

Storage of fresh-cut swede and turnip in modified atmosphere: effects on vitamin C, sugars, glucosinolates and sensory attributes

Helland, Haakon; Leufvén, Per Gustav Anders; Bengtsson, Gunnar; Skaret, Josefine; Lea, Per; Wold, Anne-Berit

2016

Vitenskapelig artikkel

Assessment of the action spectrum for photooxidation in full fat bovine milk

Wold, Jens Petter; Skaret, Josefine; Dalsgaard, Trine Kastrup

2015

Vitenskapelig artikkel

Effects of temperature and photoperiod on sensory quality and contents of glucosinolates, flavonols and vitamin C in broccoli florets

Mølmann, Jørgen; Steindal, Anne Linn Hykkerud; Bengtsson, Gunnar; Seljåsen, Randi; Lea, Per; Skaret, Josefine; Johansen, Tor Jacob

2015

Vitenskapelig artikkel

From multispectral imaging of autofluorescence to chemical and sensory images of lipid oxidation in cod caviar paste

Airado-Rodriguez, Diego; Høy, Martin; Skaret, Josefine; Wold, Jens Petter

2014

Vitenskapelig artikkel

Growth performance, feed utilization and product quality in slaughter size Atlantic salmon (Salmo salar L.) fed a diet with porcine blood meal, poultry oil and salmon oil

Hatlen, Bjarne; Oaland, Øyvind; Tvenning, Leif; Breck, Olav; Jakobsen, Jan Vidar; Skaret, Josefine

2013

Vitenskapelig artikkel

Quality of meat as affected by storage and packaging

Pettersen, Marit Kvalvåg; Skaret, Josefine; Hansen, Anlaug Ådland

2013

Vitenskapelig Kapittel/Artikkel/Konferanseartikkel

Minivannbakkels tåler lagring godt

Skaret, Josefine

2013

Fagartikkel

Minimizing photooxidation in pasteurized milk with altering light transmission of green polyethylene films

Intawiwat, Natthorn; Wold, Jens Petter; Skaret, Josefine; Rukke, Elling-Olav; Pettersen, Marit Kvalvåg

2013

Vitenskapelig artikkel

Alternativ produksjon av Matjessild. Del 1: Nordsjøsild

Skåra, Torstein; Carlehög, Mats; Skaret, Josefine; Gildberg, Asbjørn; Jessen, Flemming; Nielsen, Henrik Hauck; Løvdal, Trond Karsten

2013

Nofima rapportserie

Characterization of Oxidative Stability of Fish Oil- and Plant Oil-Enriched Skimmed Milk

Saga, Linda; Kristinova, Vera; Kirkhus, Bente; Jacobsen, Charlotte; Skaret, Josefine; Liland, Kristian Hovde; Rukke, Elling-Olav

2013

Vitenskapelig artikkel

Effects of Storage Atmosphere and Heme State on the Color and Visible Reflectance Spectra of Salmon (Salmo salar) Fillets

Ottestad, Silje; Sørheim, Oddvin; Heia, Karsten; Skaret, Josefine; Wold, Jens petter

2011

Vitenskapelig artikkel

Effect of different wavelength of light on the formation of photo-oxidation in Gouda-like cheese

Intawiwat, Natthorn; Dahl, Annette Veberg; Pettersen, Marit Kvalvåg; Skaret, Josefine; Rukke, Elling-Olav; Wold, Jens petter

2011

Vitenskapelig artikkel

Effect of Naturally Occurring Tetrapyrroles on Photooxidation in Cow's Milk

Airado-Rodriguez, Diego; Intawiwat, Natthorn; Skaret, Josefine; Wold, Jens petter

2011

Vitenskapelig artikkel

Biochemical, physical and sensory quality of ice-stored Atlantic cod (Gadus morhua) as affected by pre-slaughter stress, percussion stunning and AQUI-S-(TM) anaesthesia

Digre, Hanne; Erikson, Ulf Gøran; Skaret, Josefine; Lea, Per; Gallart-Jornet, Lorena; Misimi, Ekrem

2011

Vitenskapelig artikkel

Fersk torskefilet med en kvalitet som forbrukere vil ha: Hvordan kan den beskrives sensorisk?

Rødbotten, Marit; Skaret, Josefine; Esaiassen, Margrethe; Carlehög, Mats; Tomic, Oliver; Lea, Per; Næs, Tormod; Østli, Jens

2010

Populærvitenskapelig artikkel

Effekt av slaktestress, utblødningsgrad og rigor status ved saltetidspunkt på filetfarge, karotenoidinnhold, vitaminstatus og harskningsgrad i kaldrøykte laksefileter

Birkeland, Sveinung; Skaret, Josefine; Grimmer, Stine; Vogt, Kjell Gjermund

2010

Nofima rapportserie

Assessment of the Quality Attributes of Cod Caviar Paste by Means of Front-Face Fluorescence Spectroscopy

Airado-Rodriguez, Diego; Skaret, Josefine; Wold, Jens petter

2010

Vitenskapelig artikkel

Effect of different colored filters on photooxidation in pasteurized milk

Intawiwat, Natthorn; Pettersen, Marit Kvalvåg; Rukke, Elling-Olav; Meier, Markus; Vogt, Kjell gjermund; Dahl, Annette Veberg; Skaret, Josefine; Keller, D; Wold, Jens petter

2010

Vitenskapelig artikkel