John-Erik har 33 vitenskapelige publikasjoner i Cristin:
Aluwe, M.; Aaslyng, M.; Backus, G.; Bonneau, M.; Chevillon, P.; Haugen, John-Erik; Meier-Dinkel, L.; Mörlein, D.; Oliver, M.A.; Snoek, H.M.; Tuyttens, F.A.M.; Font-i-Furnols, M.; 2018: Consumer acceptance of minced meat patties from boars in four European countries
McLeod, Anette; Liland, Kristian Hovde; Haugen, John-Erik; Sørheim, Oddvin; Myhrer, Kristine S.; Holck, Askild Lorentz; 2017: Chicken fillets subjected to UV-C and pulsed UV light: Reduction of pathogenic and spoilage bacteria, and changes in sensory quality in sensory quality
Steppeler, Christina; Haugen, John-Erik; Rødbotten, Rune; Kirkhus, Bente; 2016: Formation of Malondialdehyde, 4-Hydroxynonenal, and 4-Hydroxyhexenal during in Vitro Digestion of Cooked Beef, Pork, Chicken, and Salmon
Stensvand, Arne; Eikemo, Håvard; Haugen, John-Erik; Lundby, Frank; 2013: Korleis kan vi løysa problemet med lêrròte i jordbær?
Kirkhus, Bente; Lundon, Aina; Haugen, John-Erik; Vogt, Kjell Gjermund; Borge, Grethe Iren Andersen; Henriksen, Britt; 2013: Effects of Environmental Factors on Edible Oil Quality of Organically Grown Camelina sativa
van Ruth, S.M.; Koot, A.H.; Brouwer, S.E.; Boivin, N.; Carcea, M.; Zerva, C.N.; Haugen, John-Erik; Höhl, A.; Köroglu, D.; Mafra, I.; Rom, S.; 2013: Eggspectation: organic egg authentication method challenged with produce from ten different countries
Ottestad, Inger; Vogt, Kjell Gjermund; Retterstøl, Kjetil; Myhrstad, Mari; Haugen, John-Erik; Nilsson, Astrid; Ravn-Haren, Gitte; Nordvi, Berit; Brønner, Kirsti Wettre; Andersen, Lene Frost; Holven, Kirsten Bjørklund; Ulven, Stine Marie; 2012: Oxidised fish oil does not influence established markers of oxidative stress in healthy human subjects: a randomised controlled trial
Haugen, John-Erik; Brunius, C.; Zamaratskaia, Galia; 2012: Review of analytical methods to measure boar taint compounds in porcine adipose tissue: The need for harmonised methods
Olson, Dawn; Wackers, Felix; Haugen, John-Erik; 2012: Threshold Detection of Boar Taint Chemicals Using Parasitic Wasps
Christiansen, Kirsti Forstrøm; Olsen, E.; Vegarud, Gerd Elisabeth; Langsrud, Thor; Lea, Per; Haugen, John-Erik; Egelandsdal, Bjørg; 2011: Flavor Release of the Tomato Flavor Enhancer, 2-Isobutylthiazole, from Whey Protein Stabilized Model Dressings
Wackers, Felix; Olson, Dawn; Rains, Glen; Lundby, Frank; Haugen, John-Erik; 2011: Boar Taint Detection Using Parasitoid Biosensors
Lundström, K.; Matthews, K.R.; Haugen, John-Erik; 2009: Pig meat quality from entire males
Oreopoulou, Vassiliki; Lembesi, Dimitra; Dimakou, Charicleia; Tsironi, Theofania; Paulin, Susan; Lake, Rob; Haugen, John-Erik; von Holst, Christoph; Thomas, Miles; 2009: Food quality and safety issues in the priority areas within MoniQA
Jónsdóttir, Rosa; Olafsdottir, Gudrun; Chanie, Erik; Haugen, John-Erik; 2008: Volatile compounds suitable for rapid detection as quality indicators of cold smoked salmon (Salmo salar)
Mushi, D.E.; Eik, Lars Olav; Sørheim, Oddvin; Ådnøy, Tormod; Haugen, John-Erik; 2008: Effect of animal sex and time of slaughter on sensory quality of meat from Norwegian lamb
Haugen, John-Erik; Chanie, Eric; Westad, Frank; Jónsdóttir, R.; Bazzo, Sandrine; Labreche, Said; Marcq, Pauline; Lundby, Frank; Olafsdottir, Gudrun; 2006: Rapid control of smoked Atlantic salmon (Salmo salar) quality by electronic nose: Correlation with classical evaluation methods
Haugen, John-Erik; Lundby, Frank; Wold, Jens-Petter; Veberg, Annette; 2006: Detection of rancidity in freeze stored turkey meat using a commercial gas-sensor array system
Haugen, John-Erik; Rudi, Knut; Langsrud, Solveig; Bredholt, Sylvia; 2006: Application of gas-sensor array technology for detection and monitoring of growth of spoilage bacteria in milk. A model study
Vestergaard, Jannie S.; Haugen, John-Erik; Byrne, Derek V.; 2006: Application of an electronic nose for measurements of boar taint in entire male pigs
Aldal, Inghild; Andresen, Øystein; Egeli, Ann Kristin; Haugen, John-Erik; Grødum, Arild; Fjetland, Ole; Eikaas, Jon Leif H.; 2005: Levels of androstenone and skatole and the occurrence of boar taint in fat from young boars
Eriksson, Å.; Waller, K. Persson; Svennersten-Sjaunja, K.; Haugen, John-Erik; Lundby, Frank; Lind, O.; 2005: Detection of mastitic milk using a gas-sensor array system (electronic nose)
Olafsdottir, Gudrun; Chanie, Eric; Westad, Frank; Jónsdóttir, Rosa; Thalmann, Claudia R.; Bazzo, Sandrine; Labreche, Said; Marcq, Pauline; Lundby, Frank; Haugen, John-Erik; 2005: Prediction of microbial and sensory quality of cold smoked Atlantic salmon (Salmo salar) by electronic nose
Aldal Jørgenvåg, Inghild; Andresen, Øystein; Egeli, Ann Kristin; Haugen, John-Erik; Grødum, Arild; Fjetland, Ole; Eikaas, Jon Leif H.; 2005: Levels of androstenone and skatole and the occurence of boar taint in fat from young boars
Ahlstrøm, Øystein; Haugen, John-Erik; Kjos, Egil; Granli, Tom; 2004: The boiling phenomnon in formic acid preserved poultry by-products
Tomic, Oliver; Eklöv, Tomas; Kvaal, Knut; Haugen, John-Erik; 2004: Recalibration of a gas-sensor array system related to sensor replacement
Ahlstrøm, Øystein; Haugen, John-Erik; Kjos, E.; Granli, T; 2004: The “boiling” phenomenon in formic acid preserved poultry by-products
Tomic, Oliver; Eklöv, Tomas; Kvaal, Knut; Haugen, John-Erik; 2004: Recalibration of gas-sensor array system related to sensor replacement
Bengtsson, Gunnar B.; Lundby, Frank; Marheim, Jan; Haugen, John-Erik; Egelandsdal, Bjørg; 2003: Prediction of postharvest maturity and size of victoria plums by vibration response
Haugen, John-Erik; Lundby, Frank; Bengtsson, Gunnar; 2003: Rapid determination of internal properties of plums with a commercial multi-parameter electrode system
Haugen, John-Erik; Undeland, Ingrid; 2003: Lipid oxidation in herring fillets (Clupea harengus) during ice storage measured by a commercial hybrid gas-sensor array system
Tomic, Oliver; Ulmer, Heiko; Haugen, John-Erik; 2002: Standardization methods for handling instrument related signal shift in gas-sensor array measurement data
Haugen, John-Erik; Tomic, Oliver; Kvaal, Knut; 2000: A Calibration method for handling the temporal drift of solid state gas-sensors
Haugen, John-Erik; Tomic, Oliver; Kvaal, Knut; 2000: A calibration method for handling the temporal drift of solid state gas-sensors
John-Erik har 47 andre publikasjoner i Cristin:
Schmidt, Gesine; Myhrer, Kristine S.; Vågen, Ingunn Molund; Guren, Gerd; Wetterhus, Elin Merete; Johansen, Silje; Haugen, John-Erik; Varela, Paula; Borge, Grethe Iren Andersen; 2018: Flavour and health-related quality in head cabbage – glucosinolates, volatiles and sensory attributes and their relationships
Haugen, John-Erik; Oterhals, Åge; 2018: Kartlegging av teknologi til raffinering av makrellolje
Schmidt, Gesine; Haugen, John-Erik; Veiseth-Kent, Eva; Koga, Shiori; Vergara, Fredd; Nilsson, Astrid; Uhlen, Anne Kjersti; Böcker, Ulrike; Borge, Grethe Iren Andersen; 2017: Mass Spectrometry in Food Research
Vergara, Fredd; Schmidt, Gesine; Haugen, John-Erik; Borge, Grethe Iren Andersen; 2017: Volatile metabolomics indicates different glucosinolates metabolism in Norway grown cabbage
Østbye, Tone-Kari K; Nilsson, Astrid; Voldvik, Vibeke; Haugen, John-Erik; Lundby, Frank; Bergum, Silje; Ruyter, Bente; 2017: Cellular responses to oxidized oils
Haugen, John-Erik; Lundby, Frank; Wetterhus, Elin Merete; Vogt, Kjell Gjermund; Voldvik, Vibeke; Østbye, Tone-Kari K; Steppeler, Christina; Kirkhus, Bente; Nilsson, Astrid; 2017: Determination of 4-hydroxy-Hexenal and 4-hydroxy-Nonenal in biological model systems
Haugen, John-Erik; Lundby, Frank; Wetterhus, Elin Merete; Vogt, Kjell Gjermund; Østbye, Tone-Kari K; Steppeler, Christina; Kirkhus, Bente; Nilsson, Astrid; 2017: Determination of 4-Hydroxy-Hexenal and 4-Hydroxy-Nonenal in Biological Model Systems
Østbye, Tone-Kari K; Voldvik, Vibeke; Haugen, John-Erik; Lundby, Frank; Nilsson, Astrid; 2017: Cellular Responses to Oxidized Oils
Østbye, Tone-Kari K; Nilsson, Astrid; Voldvik, Vibeke; Haugen, John-Erik; Ruyter, Bente; 2017: Cellular responses to oxidized oils
Haugen, John-Erik; Nilsson, Astrid; Wetterhus, Elin Merete; Lundby, Frank; Vogt, Kjell Gjermund; 2016: Formation of 4-hydroxy-Hexenal and 4-hydroxy-Nonenal in Camelina sativa oil in an accelerated storage study
Haugen, John-Erik; 2016: Lipidomikk - et framtidsrettet analyseverktøy for lipider
Nilsson, Astrid; Wetterhus, Elin Merete; Lundby, Frank; Haugen, John-Erik; Vogt, Kjell Gjermund; 2016: Norwegian Camelina sativa oil for healthy food
Lien, Isabell; Haugen, John-Erik; 2016: Er matemballasjen trygg?
Lindberg, Diana; Aaby, Kjersti; Borge, Grethe Iren Andersen; Haugen, John-Erik; Nilsson, Astrid; Rødbotten, Rune; Sahlstrøm, Stefan; 2016: Kartlegging av restråstoff fra jordbruket
Wang-Andersen, Jarle; Mjøs, Svein Are; Asbjørnsen, Bente; Haugen, John-Erik; 2015: Stability of phospholipid analytical standards during storage
Nilsson, Astrid; Wetterhus, Elin Merete; Lundby, Frank; Haugen, John-Erik; Vogt, Kjell Gjermund; 2015: Stability of bioactive lipids in Norwegian Camelina sativa oil
Eikemo, Håvard; Stensvand, Arne; Haugen, John-Erik; Lundby, Frank; 2014: Jordbærsortar og variasjon i lêrròtelukt
Haugen, John-Erik; 2014: Hva mangler vi?
Haugen, John-Erik; Lundby, Frank; 2014: Jordbærsortar og variasjon i lêrròtelukt
Eikemo, Håvard; Haugen, John-Erik; Lundby, Frank; Stensvand, Arne; 2014: Resistance and off odour variation in strawberry cultivars infected by Phytophthora cactorum
Østbye, Tone-Kari K; Todorcevic, Marijana; Haugen, John-Erik; Grimmer, Stine J Staavi; Vogt, Kjell Gjermund; Ruyter, Bente; Kristiansen, Inger Øien; 2014: Cellular responses to oxidized marine lipids
Grimmer, Stine J Staavi; Jensen, Merete Rusås; Wetterhus, Elin Merete; Vogt, Kjell Gjermund; Haugen, John-Erik; Nilsson, Astrid; 2014: Cellular effects of oils from cruciferious seed crops
Eikemo, Håvard; Stensvand, Arne; Haugen, John-Erik; Lundby, Frank; Døving, Aksel; Døving, Aksel; Bøthun, Marianne; Vereide, Rune; 2013: Tiltak mot lêrrote og tidleg påvising av smitta jordbær
Eikemo, Håvard; Stensvand, Arne; Haugen, John-Erik; Lundby, Frank; Døving, Aksel; Døving, Aksel; Bøthun, Marianne; Vereide, Rune; 2013: Tiltak mot lêrròte og tidleg påvisning av smitta jordbær
Egede-Nissen, Henning; Vogt, Kjell Gjermund; Haugen, John-Erik; Høstmark, Øistein; Oterhals, Åge; 2013: Utvikling av høykvalitets pulverprodukt fra sildemelke. Sensorisk kvalitet på sildemelkepulver testet ved akselererte lagringsbetingelser - Fagrapport 2
Grimmer, Stine J Staavi; Østbye, Tone-Kari K; Ruyter, Bente; Vogt, Kjell Gjermund; Haugen, John-Erik; 2013: Lagringsstabilitet av et utvalg marine oljer. Effekt av oljekvalitet på cellulære responser – Fase 2
Haugen, John-Erik; 2013: Schnelle Methoden zum Nachweis von Ebergeruch
Østbye, Tone-Kari K; Todorcevic, Marijana; Haugen, John-Erik; Grimmer, Stine J Staavi; Vogt, Kjell Gjermund; Ruyter, Bente; 2013: Biological responses to different degree of oxidized marine lipids in Atlantic salmon hepatocytes
Nilsson, Astrid; Grimmer, Stine J Staavi; Vogt, Kjell Gjermund; Haugen, John-Erik; Wetterhus, Elin Merete; Lundby, Frank; 2013: Characterization of bioactive lipids of vegetable origin
Haugen, John-Erik; Lundby, Frank; Eikemo, Håvard; Suthaparan, Aruppillai; 2012: Metodar for påvising av lêrròte
Ottestad, Inger; Vogt, Kjell Gjermund; Myhrstad, Mari; Borge, Grethe Iren Andersen; Hassani, Sahar; Kohler, Achim; Retterstøl, Kjetil; Haugen, John-Erik; Nilsson, Astrid; Ravn-Haren, Gitte; Oresic, Matej; Nordvi, Berit; Brønner, Kirsti Wettre; Andersen, Lene Frost; Holven, Kirsten Bjørklund; Ulven, Stine Marie; 2012: Effect of oxidized fish oil on oxidative stress markers and plasma lipidome profile.A randomized controlled trial in healthy subjects
Ottestad, Inger; Vogt, Gjermund; Retterstøl, Kjetil; Myhrstad, Mari; Haugen, John-Erik; Nilsson, Astrid; Ravn-Haren, Gitte; Nordvi, Berit; Brønner, Kirsti Wettre; Andersen, Lene Frost; Holven, Kirsten Bjørklund; Ulven, Stine Marie; 2011: Health effects of oxidized cod liver oil in healthy subjects: a randomized controlled trial
Ottestad, Inger; Vogt, Gjermund; Retterstøl, Kjetil; Myhrstad, Mari; Haugen, John-Erik; Nilsson, Astrid; Ravn-Haren, Gitte; Nordvi, Berit; Brønner, Kirsti Wettre; Andersen, Lene Frost; Holven, Kirsten Bjørklund; Ulven, Stine Marie; 2011: Intake of oxidized cod liver oil and health effects. A randomized control trial
Kirkhus, Bente; Lundon, Aina; Haugen, John-Erik; Vogt, Kjell Gjermund; Borge, Grethe Iren Andersen; Henriksen, Britt; 2011: Effects of Environmental Factors on Edible Oil Quality Grown Camelina sativa
Ottestad, Inger; Vogt, Kjell Gjermund; Myhrstad, Mari; Retterstøl, Kjetil; Nilsson, Astrid; Haugen, John-Erik; Ravn-Haren, Gitte; Brønner, Kirsti Wettre; Andersen, Lene Frost; Holven, Kirsten Bjørklund; Ulven, Stine Marie; 2011: HEALTH EFFECTS OF OXIDIZED COD LIVER OIL IN HEALTHY SUBJECTS: A RANDOMIZED CONTROLLED TRIAL
Eik, Lars Olav; Ådnøy, Tormod; Sørheim, Oddvin; Sørheim, Oddvin; Haugen, John-Erik; 2005: Ram odour: does it affect Meat quality in Norwegian lambs?
Haugen, John-Erik; Tomic, Oliver; 2004: Sensor array techniques - gas sensors (electronic nose) and liquid sensors (electronic tongue)
Christiansen, Kirsti Forstrøm; Erdal, Ronny; Haugen, John-Erik; Ofstad, Ragni; Vegarud, Gerd Elisabeth; Egelandsdal, Bjørg; 2003: Flavour release - structural properties in high-pressure processed dressings emulsified and stabilized with hydrolyzed
Tomic, Oliver; Haugen, John-Erik; 2003: Standardisation methods for handling instrument related signal shift in electronic nose measurement data
Aldal, Inghild; Andresen, Øystein; Egeli, Ann Kristin; Eikaas, Jon Leif H.; Fjetland, Ole; Grødum, Arild; Haugen, John-Erik; 2002: Effekter av lav slaktevekt og alder på skatol-, androstenonnivå og smak hos råner
Bengtsson, Gunnar B.; Lundby, Frank; Haugen, John-Erik; Egelandsdal, Bjørg; 2002: Prediction of postharvest maturity and size of Victoria plums by vibration response
Tomic, Oliver; Haugen, John-Erik; 2002: Standardisation methods for handling instrument related signal shift in electronic nose measurement data
Haugen, John-Erik; Tomic, Oliver; Lundby, Frank; Strand, F; Svela, E; Jørgensen, Kjetil; 2000: Analysis of off-flavours in raw cows milk with a commercial gas-sensor array
Tomic, Oliver; Haugen, John-Erik; 2000: Data transferability between gas sensor arrays
Tomic, Oliver; Haugen, John-Erik; Lundby, Frank; 2000: Measurement of lipid oxidation in marine fish oils by a commercial sensor array system
Tomic, Oliver; Haugen, John-Erik; 1999: Sensor drift and calibration of gas sensors in electronic noses by use of a correction algorithm
Tomic, Oliver; Haugen, John-Erik; 1998: Methods to handle drift of gas sensors
