The main objective is to create a whole new series of industrially manufactured sous vide gourmet dishes.
LTLT sous vide
https://nofima.no/en/project/ltlt-sous-vide/
project
https://nofima.no/en/project/ltlt-sous-vide/
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https://nofima.no/en/project/ltlt-sous-vide/
The main objective is to create a whole new series of industrially manufactured sous vide gourmet dishes.
project
https://nofima.no/en/research/processing-technology/
Healthy, tasty food which is easily prepared – that is what today's consumers want. At Nofima we work with new technologies as well as storage and preservation methods intended to ensure that the food remains safe to eat and maintains the highest quality for as long as possible.
researc
Showing 1–2 of 2