What happens in pre-packed fish products during freezing, thawing and heat treatment? In this project we document the effects to improve and develop new products and prolong shelf life.
ProFekt
https://nofima.no/en/project/profekt/
project
https://nofima.no/en/project/profekt/
Showing 1–1 of 1
https://nofima.no/en/project/profekt/
What happens in pre-packed fish products during freezing, thawing and heat treatment? In this project we document the effects to improve and develop new products and prolong shelf life.
project
Showing 1–1 of 1