Published 2012

Read in Norwegian

Publication details

Journal : Journal of Microbiological Methods , vol. 91 , p. 295–300–6 , 2012

Publisher : Elsevier

International Standard Numbers :
Printed : 0167-7012
Electronic : 1872-8359

Publication type : Academic article

Contributors : Schirmer, Bjørn Christian; Langsrud, Solveig; Møretrø, Trond; Hagtvedt, Therese; Heir, Even

Issue : 2

Research areas

Shelf life and food safety

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no

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