Academic article

Sensory characterization of rooibos tea and the development of a rooibos sensory wheel and lexicon

Koch, I.S.; Muller, M; Joubert, E.; van der Rijst, M.; Næs, Tormod

Publication details

Journal: Food Research International, vol. 46, p. 217–228–12, 2012

Issue: 1

International Standard Numbers:
Printed: 0963-9969
Electronic: 1873-7145

Open Access: none

Links:
DOI