Hansen, Anlaug Ådland; Rødbotten, Marit; Eie, Thomas; Lea, Per; Rudi, Knut; Mørkøre, Turid

Publication details

Journal: Journal of Food Science, vol. 77, p. S84–S90–7, 2012

Issue: 1

International Standard Numbers:
Printed: 0022-1147
Electronic: 1750-3841

Open Access: none

Links:
DOI