Academic article

European consumer response to packaging technologies for improved beef safety

Van Wezemael, Lynn; Ueland, Øydis; Verbeke, Wim

Publication details

Journal: Meat Science, vol. 89, p. 45–51–7, 2011

Publisher: Elsevier

Issue: 1

International Standard Numbers:
Printed: 0309-1740
Electronic: 1873-4138

Open Access: none

Links:
DOI