Academic article

Critical criteria when implementing electronic chain traceability in a fish supply chain

Karlsen, Kine Mari; Sørensen, Carl-Fredrik; Forås, Eskil; Olsen, Petter

Publication details

Journal: Food Control, vol. 22, p. 1339–1347–9, 2011

Publisher: Elsevier

Issue: 8

International Standard Numbers:
Printed: 0956-7135
Electronic: 1873-7129

Open Access: none

Links:
DOI