Effect of temperature variation during grain filling on wheat gluten resistance
Publication details
Journal : Journal of Cereal Science , vol. 53 , p. 347–354–8 , 2011
International Standard Numbers
:
Printed
:
0733-5210
Electronic
:
1095-9963
Publication type : Academic article
Issue : 3
Links
:
DOI
:
doi.org/10.1016/j.jcs.2011.02....
If you have questions about the publication, you may contact Nofima’s Chief Librarian.
Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no