Academic article

Prediction of fatty acid composition using a NIRS fibre optics probe at two different locations of ham subcutaneous fat

Perez-Juan, Maria; Afseth, Nils Kristian; Gonzalez, Joel; Diaz, Isabel; Gispert, Marina; Furnols, Maria; Oliver, M. Angels; Realini, Carolina E.

Publication details

Journal: Food Research International, vol. 43, p. 1416–1422, 2010

Issue: 5

International Standard Numbers:
Printed: 0963-9969
Electronic: 1873-7145

Open Access: none

Links:
DOI