Academic article

Effects of wheat variety and processing conditions in experimental baking studied by univariate and multivariate analyses

Magnus, Ellen Merethe; Bråthen, E.; Sahlstrøm, Stefan; Mosleth, Ellen F.; Ellekjær, M. R.

Publication details

Journal: Journal of Cereal Science, vol. 25, p. 289–301–13, 1997

International Standard Numbers:
Printed: 0733-5210
Electronic: 1095-9963

Open Access: none