Estimation of gastrointestinal evacuation rate in Atlantic salmon (Salmo salar) using inert markers and collection of faeces by sieving: evacuation of diets with fish meal, soybean meal or bacterial meal
Publication details
Journal : Aquaculture , vol. 172 , p. 291–299–9 , 1999
Publisher : Elsevier
International Standard Numbers
:
Printed
:
0044-8486
Electronic
:
1873-5622
Publication type : Academic article
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Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no