Identifying outlying assessors in sensory profiling using fuzzy clustering and multi-block methodology

Publication details

Journal : Food Quality and Preference , vol. 20 , p. 287–294–8 , 2009

Publisher : Elsevier

International Standard Numbers :
Printed : 0950-3293
Electronic : 1873-6343

Publication type : Academic article

Contributors : Dahl, Tobias Gulden; Næs, Tormod

Issue : 4

Links :
DOI : doi.org/10.1016/j.foodqual.200...