Academic chapter/article/Conference paper

Alternative protein sources

Saldanha do Carmo, Cátia; Costa, Leonor; Serra, Ana Teresa; Knutsen, Svein Halvor; Sahlstrøm, Stefan; Bronze, Maria Rosario

Publication details

Pages: 131–174

Year: 2021

Open Access: none

Part of: Food Technology Disruptions (Elsevier, 2021)